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Tailor your resume to this Seasonal PT Bartender role.
Rezi rewrites your resume against Juliet Italian Kitchen's job description. Free.
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See how it scores against the Seasonal PT Bartender posting at Juliet Italian Kitchen — free, in seconds.

Don't guess if your resume is good enough.
See how it scores against the Seasonal PT Bartender posting at Juliet Italian Kitchen — free, in seconds.
About the Role
Juliet Italian Kitchen in the Arboretum is seeking a seasonal, part-time bartender to assist with holiday parties and events. The role involves providing excellent customer service by preparing and serving a variety of beverages, managing payments, and maintaining the bar area.
Responsibilities
- Fills drink orders taken directly from patrons or through servers.
- Checks customer identification to ensure legal age for alcohol and tobacco purchase.
- Prepares mixed drinks accurately, serves beer and wine, and pours other beverages.
- Stocks and prepares garnishes, maintains ice, glasses, and bar supplies, and keeps the bar area clean.
- Collects payment and operates the POS system.
- Washes glassware and utensils.
- Serves food to customers dining at the bar.
- Maintains an inventory of liquor, mixes, and bar supplies.
- Informs supervisors of inventory shortages.
- Serves and interacts with patrons.
- Operates bar equipment to mix drinks.
- Adheres to assigned work schedule.
- Performs other duties as assigned.
Requirements
- TABC certification.
- Food Handler certification.
- General knowledge of bar drink recipes and enthusiasm for craft.
- Quality customer service skills.
- Minimum 3 years of experience in restaurant front of house staff and/or bartending.
- Ability to work closely with other staff at a fast pace while performing time-sensitive tasks.
- Good memory for customer orders, faces, names, and preferences.
- Basic POS skills for order placement and billing.
- Stands and walks behind the bar for the duration of the shift.
- Lifts and carries up to 25 pounds to stock the bar.
Skills
- Communication skills
- Friendliness
- Talking ease
- Mixing drinks
- Customer service
- POS system operation
- Inventory management
Location
- Arboretum
Work Type
- Seasonal
- Part-time
Experience Level
- Minimum 3 years experience
Education Level
- TABC certification
- Food Handler certification
Benefits
- Opportunity for advancement
- Training & development
- Employee discounts
About the Company
- Juliet Italian Kitchen