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About the Role

As a Front of House (FOH) Team Member at Mighty Quinn’s, a Wonder restaurant, you will play an essential role in creating an outstanding guest experience through friendly and efficient service. You will be cross-trained across multiple stations, including cutter, sides, cashier, and expeditor, to ensure operational excellence and provide the best possible experience for every guest. This role offers opportunities to develop hospitality skills, grow in restaurant operations, and be part of a fast-paced team.

Responsibilities

Set up the line and prepare it for service
Engage in direct customer service to ensure accurate, timely preparation of a food order
Facilitate customer purchases by issuing register transactions and processing payments by cash and credit card
Clean and maintain cleanliness of the Mighty Quinn’s dining room
Complete the breakdown and cleaning of the line, including all service line equipment
Perform any and all other tasks customarily required of a FOH food service employee
Go above and beyond in order to please all of our guests
Work well with co-workers in a way that builds effective team spirit
Perform opening duties including setting up tables, cleaning, stocking, and preparing stations
Provide accurate, friendly, and efficient customer service throughout the shift
Communicate orders to BOH team members clearly and concisely
Perform all POS functions, including cash handling, with confidence and accuracy
Answer customer questions
Handle stressful and challenging situations with patience and professionalism
Communicate openly with team members and Line Leaders regarding any questions or challenges
Perform closing duties including cleaning floors, tables, equipment, and restocking stations

Requirements

Must be at least 18 years of age
Must be legally authorized to work in the US
Must be able to lift 50 pounds
Must be able to stand for a full shift while working
Ability to frequently bend, stoop, kneel, crouch, reach, and lift
Must have weekend availability
Food Handler Certification (or willingness to obtain) if required by State, County or Local Health Departments

Skills

Customer service
Cash handling
Food safety and sanitation practices
Organization
Verbal communication
Ability to follow directions
Teamwork

Location

MQ Greenwich BBQ

Work Type

Full-time
Part-time

Experience Level

6+ months of experience in a fast-paced kitchen or customer-facing role

Salary/Compensations

$15.00 per hour plus tips post-training period
$17.00 per hour training pay rate for 4 weeks

Benefits

Employee Discount
Paid time off (PTO)
1.5x Pay on Company Holidays
Medical, Dental, and Vision Insurance
100% Employer-Paid Life Insurance
401(k) Retirement Plan
Employer Health Savings Account (HSA) Match
Employee Stock
Real opportunities to grow into a Line Leader role

About the Company

Wonder is the mealtime platform built to feed every craving in one order, mixing and matching dishes from exclusive restaurants.
Wonder owns and operates every step of the dining experience, from recipe development to technology, ensuring quality, variety, and consistency at scale.
Join Wonder to help make great food more accessible.

Equal Opportunity

Wonder evaluates people for their potential while championing diversity, equity, and inclusion.
Wonder does not discriminate based on race, color, religion, gender identity or expression, sexual orientation, national origin, age, military service eligibility, veteran status, marital status, disability, or any other protected class.
Wonder participates in the federal government's E-Verify program to confirm employment eligibility.