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About the Role
The bar prep position's main function is to facilitate all bars to have all necessary garnishes prepared in a sanitary and safe manner so that service can be efficiently completed.
Responsibilities
- Maintain professional appearance standards.
- Keep all garnish and prep stations organized, sanitary, and clean per DOH and Tao Group guidelines.
- Use the garnish prep par sheet to prepare garnishes per venue for the following service.
- Wash, peel, and cut fruits.
- Use juicers to extract fresh juice.
- Label and date juices for freshness and rotation.
- Prepare simple syrups and flavored syrups.
- Follow recipes to ensure consistency in sweetness and flavor.
- Store syrups in sanitized containers with proper labeling.
- Monitor juice and syrup levels throughout service.
- Refill containers and batch new ingredients as needed.
- Communicate with bartenders about low stock or special requests.
- Adhere to all DOH guidelines whenever preparing any F&B components.
- Perform monthly deep clean of all prep/busser station areas.
- Assist with organization throughout the building after garnish prep tasks are completed.
- Follow management instructions, report to work on time, follow the schedule, and communicate with management regarding any issues.
- Complete opening duties as assigned or directed.
- Complete closing duties as assigned or directed.
- Properly follow all beverage requisition procedures.
Requirements
- Experience in a bar support, barback, or prep role required.
- Previous experience in a high-volume restaurant/nightclub/lounge.
Skills
- Ability to write, read, and verbally communicate.
- Good positive energy throughout the day.
- Ability to print legibly.
- Ability to stand for extended periods of time.
- Ability to move quickly.
- Ability to push and lift up to 75 lbs. with or without assistance.
- Ability to maintain a professional, neat, and well-groomed appearance.
- Effective as part of a team.
- Ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner.
- Ability to maintain confidentiality.
- Ability to handle a fast-paced, busy, and somewhat stressful environment.
Location
- Manhattan's NoMad district
Work Type
- Full-time
- Part-time
- Contract
About the Company
- Now hiring for a new Tao Group Hospitality concept coming to a five-star hotel on Park Avenue in Manhattan’s NoMad district, early 2027.