Porter/Dishwasher (flexible availability, Columbus Ave.) at Magnolia Bakery | NY, US | Rezi

Porter/Dishwasher (flexible availability, Columbus Ave.) at Magnolia Bakery

Porter/Dishwasher (flexible availability, Columbus Ave.)

Magnolia Bakery · NY, US

Yesterday

Porter/Dishwasher (flexible availability, Columbus Ave.)

Magnolia Bakery · NY, US

a day ago
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About the Role

Responsible for performing simple manual work to maintain a clean and orderly bakery. Uphold the core values of the organization and its mission while consistently presenting and promoting brand integrity and standards.

Responsibilities

  • Cleaning, sanitizing, and organizing all equipment including dishes, pots, pans, tools, utensils, tables and chairs, and grease traps.
  • Maintaining a neat appearance of working areas and employee and customer bathrooms.
  • Keeping bakery supplies generally organized and tidy.
  • Assisting in putting away and maintaining the organization of food, paper, and other supply deliveries.
  • Keeping bakery grounds (inside and out) by sweeping and mopping all floors, breaking down cardboard boxes, emptying trash cans, taking out recycling, cleaning windows and doors, walls, floor boards, moldings, and base boards.
  • Daily transportation of food or other products/items from storage rooms.
  • Monitoring inventory of cleaning supplies.

Requirements

  • Hands-on, flexible, and highly responsive.
  • High energy, positive person who takes pride in his/her work.
  • Able to work with a diverse group of people.
  • Follows all policies and procedures.
  • Takes direction and constructive criticism well, will ask questions if need be.
  • Understands expectations of role and works within the boundaries of the role.
  • Organized, good time management skills.

Skills

  • Food sanitation
  • Teamwork
  • Quality focus
  • Job knowledge
  • Safety management
  • Multi-tasking
  • Dependability
  • Thoroughness
  • Strong verbal communication
  • Strong written communication

About the Company

  • Magnolia Bakery, the world’s most famous bakery, opened its first location on a quiet street corner in the heart of New York City’s West Village in 1996.
  • From then to now, Magnolia Bakery has been cherished for its fresh-made classic American baked goods and warm, inviting atmosphere.
  • Today, Magnolia Bakery operates locations throughout New York City, Los Angeles, and Chicago, serves guests nationwide through its direct-to-consumer shipping business, and has a growing international presence across the Middle East and Southeast Asia.
  • Building on nearly three decades of iconic brand recognition, Magnolia Bakery has entered an exciting new chapter of growth through U.S. franchising, expanding its footprint into new markets while continuing its thoughtful global expansion.
  • This strategic growth allows more communities to experience the bakery’s signature hospitality and timeless desserts while preserving the quality and neighborhood charm that have defined the brand since 1996.