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About the Role

Cornell Catering, a division of Cornell Dining, is seeking an Event Lead to assist in the preparation and presentation of various foods for service at concessions and catered events. This role involves coordinating staff, serving as a role model, and ensuring high standards of food quality and safety.

Responsibilities

Assist with the coordination of customer orders and work assignments for food preparation, production, presentation, and service.
Prepare specific food items and maintain associated equipment and supplies.
Ensure and maintain food standards and health codes, including HACCP, NY State Health codes, and NYS liquor authority laws.
Operate register and process sales transactions accurately and securely.
Foster a culture of belonging and a healthy work environment through effective communication and collaboration.
Provide functional supervision and/or training of other culinary staff and student employees as assigned.
Adapt to changing and varied roles, schedules, shifts, locations, and daily tasks.
Perform other related duties as assigned.

Requirements

High school diploma or equivalent with at least one year of related experience, or an equivalent combination of education and experience.
Basic skills in English, including reading, writing, math, and verbal articulation.
Ability to lift 30 lbs. occasionally and up to 50 lbs. minimally.
Ability to reach over your head.
Ability to stand for long periods of time and conduct repetitive motion.
Ability to tolerate continuous exposure to temperature changes, heat, steam, smoke, slippery floors, food waste, and kitchen equipment.
Ability to maintain prolonged attentiveness in the use of equipment and tasks.
Ability to cultivate and develop inclusive working relationships with students, faculty, staff, and community members.

Skills

Customer service
Interpersonal skills
Communication skills
Leadership skills
Adaptability
Flexibility

Location

Onsite

Work Type

Full-time

Experience Level

Entry-level
1+ year related experience

Education Level

High school diploma or equivalent

Salary/Compensations

$24.55/hour

About the Company

Student & Campus Life (SCL) inspires transformation in all Cornell students on their journey of individual, academic and personal evolution.
Cornell Dining's Cornell Catering is the preferred catering service for Cornell University events, providing full-service catering with a focus on students.
Cornell University embraces diversity and provides world-class education and career opportunities.

Equal Opportunity

Cornell welcomes students, faculty, and staff with diverse backgrounds from across the globe.
No person shall be denied employment on the basis of any legally protected status or subjected to prohibited discrimination.
Cornell University embraces diversity in its workforce and seeks job candidates who will contribute to a climate that supports students, faculty, and staff of all identities and backgrounds.
We hire based on merit, and encourage people from historically underrepresented and/or marginalized identities to apply.
Consistent with federal law, Cornell engages in affirmative action in employment for qualified protected veterans and qualified individuals with disabilities.
We also recognize a lawful preference in employment practices for Native Americans living on or near Indian reservations in accordance with applicable law.