Cafe Lead - Eataly Caffè Upper West Side at Eataly North America | NY, US | Rezi

Cafe Lead - Eataly Caffè Upper West Side at Eataly North America

Cafe Lead - Eataly Caffè Upper West Side

Eataly North America · NY, US

Yesterday

Cafe Lead - Eataly Caffè Upper West Side

Eataly North America · NY, US

2 days ago
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About the Role

Eataly is seeking a Café Lead to help launch its first-ever Eataly Caffè. This role involves embodying Eataly’s core values, providing high-quality menu items and experiences, and maintaining cleanliness and safety standards.

Responsibilities

  • Oversee daily operations to ensure Eataly Caffè meets standards for guest service, employee practices, operational efficiency, and health and safety.
  • Collaborate with the Caffe Manager to manage and monitor standard operating procedures.
  • Lead by example to motivate and train Caffe Team Members.
  • Manage labor, costs, inventory, regulatory compliance, pricing, and merchandising to optimize operational performance.
  • Collaborate with other team members and fulfill duties across all sections of the Caffè, including back-of-house and front-of-house areas.
  • Master product knowledge and storytelling to answer questions about the menu and products, offering guidance on allergens and ingredient information.
  • Maintain Eataly Caffè standards of guest service, presenting a hospitable and professional demeanor.
  • Ensure the Caffè remains clean, organized, and neat at all times through assigned cleaning duties.
  • Receive retail and product orders, unload, organize, and stock deliveries, and record information.
  • Set up stations and replenish displays neatly, including separation of allergens.
  • Assist the Caffe Manager with shift administration, including opening and closing duties.
  • Operate the Point of Sales (POS) system ensuring accuracy of cash drops and authenticity of bills.
  • Actively train Caffe team members in collaboration with the Store Manager and other Caffe teams.
  • Represent the store to the community and guests.
  • Perform other duties as assigned.

Requirements

  • 2+ years of experience supervising a café or quick service operation.
  • Experience and knowledge in coffee/food production and BOH management.
  • Excellent communication and team leadership skills.
  • Outstanding problem-solving skills and ability to stay calm and focused under pressure.
  • Proficiency in Microsoft Office.
  • Ability to stand, bend, reach and be mobile for up to 4-6 hours.
  • Ability to lift up to 20 lbs.
  • Ability to operate a commercial espresso machine.

Skills

  • Coffee/food production
  • BOH management
  • Communication
  • Team leadership
  • Problem-solving
  • Microsoft Office
  • POS system operation

Location

  • Onsite

Work Type

  • Full-time

Experience Level

  • Supervisory

Education Level

  • Food Handlers License and Serv-Safe Certification are a plus

Salary/Compensations

  • $22 - $25 per hour

Benefits

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Bonus program
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program

About the Company

  • Eataly is renowned as the world’s premier destination for authentic Italian cuisine.
  • Eataly celebrates the art of Italian espresso and culinary excellence.