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About the Role
As a Sushi Line Cook, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.
Responsibilities
- Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
- Prepare sushi rolls, nigiri, sashimi, and other menu items to recipe and presentation standards
- Maintain a clean, organized kitchen while following food safety and sanitation guidelines
- Work efficiently in a fast-paced environment, ensuring timely preparation
Requirements
- Must be 18 years or older
- 1+ years of kitchen experience, preferably in a sushi or Japanese restaurant
- Basic knife skills and familiarity with sushi products
- Collective customer service experience, preferably in a food service, grocery or retail setting
- Experience working as a line cook
- Food preparation experience
Skills
- Knife skills
- Sushi preparation
- Customer service
- Food safety
- Sanitation
Location
- 345 Eastern Blvd. Canandaigua, NY 14424
Work Type
- Full time
- Morning
- Afternoon
- Evening
- Weekends
Experience Level
- 1+ years of kitchen experience
Salary/Compensations
- $17.50 - $18 / hour
Benefits
- Opportunities to grow
- Flexible scheduling
- Incredible benefits
About the Company
- Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.