Impress employers and recruiters.
Choose from hundreds of resume examples.

Impress employers and recruiters.
Choose from hundreds of resume examples.
Tailor your resume to this Assistant Cook role.
Rezi rewrites your resume against Commission on Economic Opportunity's job description. Free.

Tailor your resume to this Assistant Cook role.
Rezi rewrites your resume against Commission on Economic Opportunity's job description. Free.
Don't guess if your resume is good enough.
See how it scores against the Assistant Cook posting at Commission on Economic Opportunity — free, in seconds.

Don't guess if your resume is good enough.
See how it scores against the Assistant Cook posting at Commission on Economic Opportunity — free, in seconds.
About the Role
CEO is seeking an Assistant Cook to plan and prepare nutritious, child-friendly meals that meet the requirements of the Child and Adult Care Food Program (CACFP).
Responsibilities
- Plan and prepare palatable meals following the posted menu.
- Ensure appropriate taste, visual acceptability, and completeness of meals appropriate to children’s age and development.
- Ensure ServSafe practices within the kitchen.
- Work collaboratively with the Food Services Coordinator to establish and implement a schedule that will meet the timely distribution and quality of meals to all assigned sites in accordance with the Nutrition content area plan.
- Place food orders necessary to follow the approved menu for the number of enrolled children and classroom staff.
- Follow the established paperwork submission procedure for all food orders.
- Work collaboratively with all kitchen staff and center staff for food delivery and collection process to and from all assigned sites.
- Assure proper care and maintenance schedule of all food service equipment, including the food service truck, as applicable.
- Participate in the planning and implementation of any nutrition related classroom activities for staff, parents, and children to include ordering food supplies for approved activities.
- Assist with transportation of meals utilizing CEO vehicle for food delivery.
Requirements
- High school diploma or GED required.
- Experience with large scale cooking.
- Candidate must be authorized to work in the US without the need for VISA Sponsorship.
- Valid NYS driver’s license.
Skills
- ServSafe practices
Location
- Rensselaer County
Work Type
- Full-time
Experience Level
- Large scale cooking experience
Education Level
- High school diploma or GED
- Culinary arts formal training preferred
Salary/Compensations
- $17.50-$18.00 per hour
- 35 hours a week
Benefits
- Full Year Schedule with December, February, and April school breaks included in vacation package.
- Healthcare, dental, and vision insurance
- Flexible spending and dependent care accounts
- Cash payment for waiving health insurance.
- Telemedicine
- PTO and Sick time accruals
- Employee Assistance Program (EAP)
- Optional 403(b) Retirement Plan
- 12 paid holidays annually
- Employer sponsored pension plan starting at 5% of salary contribution when eligible.
- Eligibility for the Federal School Loan Forgiveness Program
About the Company
- CEO is a Community Action Agency committed to making a positive impact by supporting our customers, colleagues, and community.
- We are looking for individuals who share and demonstrate our core values of Helping Others, Respect, Accountability, Innovation, and Teamwork.
- Through our wide range of programs and services, CEO works to meet the diverse needs of the communities we serve.
- CEO’s Early Head Start/Head Start program creates partnerships and develops opportunities for social and economic growth and empowerment in individuals, families, and communities.
- We are a federally funded program that provides comprehensive early childhood services to children aged 6 weeks to age 5 and families throughout Rensselaer County.
Equal Opportunity
- We are proud to be an EEO employer.