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About the Role
The Bartender is responsible for delivering luxury food and beverage service while creating memorable guest experiences. This role prepares and serves beverages, maintains bar operations and cleanliness, drives revenue through upselling, and collaborates with the wider team to ensure exceptional service standards.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards.
- Deliver exceptional guest service through proactive engagement and personalized recommendations.
- Promote menu items and upsell beverages to maximize revenue opportunities.
- Maintain cleanliness and organization of the bar, equipment and service areas.
- Monitor stock levels and replenish ice, glassware, garnishes and supplies as required.
- Process cash and payment transactions in accordance with company procedures.
- Handle guest feedback and resolve service concerns promptly and professionally.
- Follow alcohol service regulations, safety requirements and operational policies.
Requirements
- High school diploma or equivalent qualification.
- Minimum one year of related bartending or food and beverage experience.
- Strong beverage knowledge, drink preparation skills and understanding of liquor regulations.
- Excellent communication, listening and customer service skills.
- Ability to work collaboratively in a fast-paced team environment.
- Strong attention to detail, organization and multitasking abilities.
- Positive attitude, dependability and professional presentation.
- Eligibility to work in the UK - Please note, all candidates applying for this role must have obtained the right to work and live in the UK. Documented evidence of eligibility will be required from candidates as part of our recruitment process
Skills
- Beverage knowledge
- Drink preparation
- Customer service
- Communication
- Listening
- Teamwork
- Attention to detail
- Organization
- Multitasking
Location
- The London EDITION
Work Type
- Full-time
Experience Level
- Minimum one year of related bartending or food and beverage experience
Education Level
- High school diploma or equivalent qualification
Benefits
- Explore by Marriott Bonvoy™ benefits including special room rates, discounts on food and beverage, and experiences across Marriott's portfolio.
- Paid leave for vacations, sick time, and holidays.
- Access to local wellbeing activities and resources through the global TakeCare platform.
- Additional local benefits may be available depending on the property and role.
About the Company
- EDITION Hotels are stunning microcosms of the world’s top cities featuring the best in service, food, beverage and entertainment.
- As part of the Marriott International family, EDITION offers more than a job.
- Marriott International is consistently recognized as an employer of choice globally by FORTUNE magazine, DiversityInc and Great Places to Work Institute, among others.
- EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality.
- The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
Equal Opportunity
- At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.
- We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.
- Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.
- We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.