Food Service Director at Greenlife Healthcare Staffing | Mount Vernon, NY, US | Rezi

Food Service Director at Greenlife Healthcare Staffing

Food Service Director

Greenlife Healthcare Staffing · Mount Vernon, NY, US

2 days ago

Food Service Director

Greenlife Healthcare Staffing · Mount Vernon, NY, US

3 days ago
Resume preview

Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now
Resume preview

Tailor your resume to this Food Service Director role.

Rezi rewrites your resume against Greenlife Healthcare Staffing's job description. Free.

Resume score gauge reading 58 out of 100

Don't guess if your resume is good enough.

See how it scores against the Food Service Director posting at Greenlife Healthcare Staffing — free, in seconds.

About the Role

Greenlife Healthcare Staffing is seeking an experienced Food Service Director (FSD) for a premier rehabilitative therapy and long-term care facility in Mount Vernon, NY. This leadership role oversees daily dietary operations to ensure high-quality nutritional care for patients and residents.

Responsibilities

  • Manage daily food service activities, including food preparation, menu planning, and inventory control.
  • Supervise and motivate the food service team to maintain high standards in food preparation and customer service.
  • Partner with dietary and medical staff to develop menus and execute specialized diet plans.
  • Ensure strict adherence to local and state health codes, HIPAA, and Joint Commission standards.
  • Coordinate with nursing and therapy teams to ensure seamless patient care.
  • Maintain accurate records of meal counts, inventory levels, and resident feedback.

Requirements

  • Minimum of 3 years of experience as a Food Service Director or in a similar leadership role.
  • Proven leadership, communication, and customer service skills.
  • Ability to prioritize tasks effectively in a fast-paced healthcare environment.

Skills

  • Strong knowledge of food allergies, dietary restrictions, and local/state health regulations.
  • Proficient in inventory control, menu planning, and documentation.

Location

  • Mount Vernon, Westchester County, NY 10550

Work Type

  • Full-time

Experience Level

  • 3 years of experience as a Food Service Director or in a similar leadership role

Education Level

  • Bachelor's degree in Food Service Management, Nutrition, Dietetics, or a related field preferred

Salary/Compensations

  • $90,000 annually

Benefits

  • Federal Holidays
  • Sick leave
  • Vacation leave
  • Personal days
  • 401k contribution
  • On-site parking

About the Company

  • Greenlife Healthcare Staffing is a leading nationwide recruitment agency dedicated to connecting healthcare professionals with top-tier opportunities. We partner with hospitals, clinics, nursing homes, multi-specialty groups, and private practices to match talented individuals with roles that align with their skills and career goals.