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About the Role
We are seeking a dedicated individual with a scientific background and an interest in analytical processes, project management, and professional customer communication to support our customer and project management. This is a fixed-term position for 18 months.
Responsibilities
- Monitor the timely processing of test orders in the laboratory information system (LIMS) and coordinate closely with project management and team leadership.
- Perform plausibility checks and technical evaluations of analysis results.
- Create, review, and release test reports and expert opinions after consultation.
- Conduct legal assessments of products, including labeling checks.
- Maintain close customer contact and provide consultation on legal issues, analysis results, and testing methods.
- Assist with quotation preparation, contract management, and fee settlement.
- Perform sensory testing of various food product groups.
- Create and maintain results tables.
- Systematically archive all relevant project documents (e.g., test reports, sample submission forms, contracts).
Requirements
- Completed diploma or Master's degree in food chemistry or a comparable qualification (e.g., food technology).
- Professional qualification as a state-certified food chemist (m/f/d) is desirable.
- Initial professional experience in analytics and management or relevant comparable internships is desirable.
- Very good communication skills in written and spoken German and English.
- A good understanding of customer needs, entrepreneurial thinking, and solution-oriented action.
- Strong team and organizational skills, as well as a high degree of reliability and commitment.
Skills
- Analytical processes
- Project management
- Customer communication
- Laboratory Information System (LIMS)
- Legal assessment of products
- Sensory testing
- Contract management
- Teamwork
- Organization
Location
- Berlin
Work Type
- Full-time
- Fixed-term
Experience Level
- Entry-level
- Internship
Education Level
- Master's degree
- Diploma
- Food Chemistry
- Food Technology
- State-certified Food Chemist
Benefits
- Flexible working hours system
- Home office options
- Subsidies for health services (Wellpass)
- Free coaching for mental well-being
- Discounts through Corporate Benefits
- Performance-related bonuses
- Access to digital learning platforms
- Sports and team-building events
- Summer and winter parties
About the Company
- We are an innovative, science- and solution-oriented company based in Berlin, dedicated to food quality and safety.
- We foster a culture of communication and promote the individual potential of our employees.
- As an accredited independent laboratory, we have been committed to food safety and quality for 40 years, supporting the food industry throughout the entire value chain.
- Our expertise in chemical and microbiological testing methods is continuously advanced by our own research and development department.
- The institute offers consistently competent and recognized evaluation and assessment of food and food contact materials in line with current legal standards and national and international scientific standards.
- Our corporate culture is characterized by cohesion, appreciation, and the dynamism of a long-established medium-sized company.
- We consistently invest in the further training of our employees and value sustainability and social responsibility.
- As part of the internationally active Mérieux NutriSciences group, we benefit from the diversity and expertise of our parent company.
- At the same time, we retain the advantages of flat hierarchies and fast decision-making processes at the local level.
Equal Opportunity
- Incoming applications are evaluated solely on professional qualifications, and talents are considered regardless of origin, skin color, religion, gender, sexual identity, nationality, disability, or age.