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About the Role
The Delivery Packer is responsible for preparing dishes for delivery, ensuring accuracy in packaging and labeling, and maintaining adequate supplies for service. This role contributes to the guest experience by ensuring timely and correct delivery of orders.
Responsibilities
- Prepare dishes for delivery.
- Stack and pile containers for packaging.
- Ensure all packages go out correctly with proper labels if necessary.
- Restock dining room with glassware, silverware, condiments and maintain adequate supplies in the workstations during service.
- Refill water or beverage orders.
- Take inventory or examine merchandise to identify items to be reordered or replenished.
Requirements
- Exemplify the highest standards of honesty and integrity.
- Highly confident in abilities and detail-oriented.
- Team player with excellent communication skills.
- Genuinely get joy out of making people happy and are able to have fun while working.
- Have a love and passion for the hospitality industry.
- Willing to go above and beyond to please guests.
- Previous packaging experience.
Skills
- Packaging
- Inventory management
- Communication
Location
- Onsite
Work Type
- Full-time
Experience Level
- Previous packaging experience required
Salary/Compensations
- Competitive hourly rate of pay
Benefits
- Competitive hourly rate of pay
- Bonus opportunity
- Comprehensive benefits plan (medical, dental, vision, life insurance)
- 401(k) with company match
- Employee Assistance Program
- Gym discounts
- Commuter benefits
- Referral bonus program
- Generous paid time off
About the Company
- Since 2007, The Smith has served food people crave, focusing on taking great care of employees, guests, and the community.
- The company is obsessed with building a positive, empowering, and supportive culture.
- The menu features bistro classics, seasonal fare, and craft cocktails, with a commitment to working with local farmers and purveyors.
- High standards are maintained for every ingredient and every bite.
Equal Opportunity
- At Corner Table Restaurants, each person brings their own perspectives and experiences.
- We strive to create an environment that is consciously inclusive, psychologically, and physically safe, and ensures everyone can be heard and valued.
- Diversity, equity, and inclusion in the workplace are essential to living our Core Values.
- We create and promote a culture that advocates for the equality of everyone, and it is our mission to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their best authentic selves.
- Corner Table Restaurants is an Equal Opportunity Employer.