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About the Role
At Glens Falls Hospital, you do more than serve food — you deliver comfort, care, and healing. As a Food Service Associate, you are a vital part of our patient care team. You will interact directly with patients, brighten their day, and ensure they get the nutrition they need to recover. If you love a fast-paced environment and want to make a real difference in your community, you belong here.
Responsibilities
- Take menu selections directly at the bedside and deliver meals with a smile
- Build accurate patient food trays using our computerized ticket system
- Set up food stations, serve customers using proper food handling, and cashier transactions
- Keep stock levels perfectly filled by organizing and rotating products in daily refrigerator and unit floor spaces
- Help set up, decorate, and cater special hospital themes and holiday events
Requirements
- Must be able to read, write, and understand English, alongside basic computation skills for cashiering
- A warm personality capable of connecting with patients, guests, and coworkers
- Ability to grasp general nutrition principles and special patient diet modifications within 7–10 days
Skills
- Customer service
- Food service
- Cashiering
- Food handling
Experience Level
- Commensurate with experience level
Education Level
- High school diploma or GED equivalent is preferred (but not required)
- Education and certifications pertaining to each position
Salary/Compensations
- $18.25 to $27.37 / hour
Benefits
- Shift Premiums: Extra pay for evening and weekend shifts!
- Paid Training: No experience? We will teach you everything you need to know.
- Career Launchpad: Fast-track your growth into healthcare or advanced culinary roles.
About the Company
- Glens Falls Hospital