Impress employers and recruiters.
Choose from hundreds of resume examples.

Impress employers and recruiters.
Choose from hundreds of resume examples.
Tailor your resume to this Hotel Breakfast Attendant role.
Rezi rewrites your resume against Sandpiper Hospitality's job description. Free.

Tailor your resume to this Hotel Breakfast Attendant role.
Rezi rewrites your resume against Sandpiper Hospitality's job description. Free.
Don't guess if your resume is good enough.
See how it scores against the Hotel Breakfast Attendant posting at Sandpiper Hospitality — free, in seconds.

Don't guess if your resume is good enough.
See how it scores against the Hotel Breakfast Attendant posting at Sandpiper Hospitality — free, in seconds.
About the Role
Ensure smooth morning operations and excellent guest service as the reliable foundation of the morning meal and a hospitality champion. This is a dynamic, hands-on service role where you will serve food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner, ensuring operational efficiency and a positive dining experience.
Responsibilities
- Take orders for and serve all food and beverage requests, using suggestive selling techniques when appropriate.
- Clear tables during service.
- Provide direct service to guests as needed, including busing tables and seating guests.
- Control guest checks and secure proper payment.
- Perform general clerical/cashier duties.
- Ensure station and table set-ups are complete.
- Perform various side duties as assigned by the Outlet Supervisor.
- Maintain proper condition and cleanliness of dining areas and servicing equipment.
Requirements
- Food Handling Certification is required.
- A Nevada Alcohol Card is required (if applicable) for serving any alcoholic beverages.
- Regular attendance is essential to performance.
- Must be prepared to work varying schedules to reflect the business needs of the hotel.
- Full compliance with Sandpiper Hospitality/Courtyard Reno rules and regulations is mandatory.
- Requires stamina and the ability to maintain a fast pace throughout the service period.
- Must be able to maneuver between functions occurring simultaneously in limited space.
- Must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F) for periods of time.
Skills
- Service Excellence
- Salesmanship
- Suggestive Selling
- Guest Service
- Cashier Duties
- Clerical Duties
- Food Handling
- Serving Food and Beverage
Location
- Reno
Work Type
- Full-time
Experience Level
- Entry Level
Education Level
- Food Handling Certification
Benefits
- Paid vacation days
- Paid holidays
- Associate room discounts
- Multiple healthcare plan options
- Tips
- Incentives
- Rewardian program (rewarding points for tenure and extraordinary service)
- Comprehensive brand and service training
About the Company
- Sandpiper Hospitality (SH) is one of the fastest-growing companies in the extended stay market.