Impress employers and recruiters.
Choose from hundreds of resume examples.
Impress employers and recruiters.
Choose from hundreds of resume examples.
Tailor your resume to this Deli/Butcher Clerk role.
Rezi rewrites your resume against Luke's Local Grocery's job description. Free.
Tailor your resume to this Deli/Butcher Clerk role.
Rezi rewrites your resume against Luke's Local Grocery's job description. Free.
Don't guess if your resume is good enough.
See how it scores against the Deli/Butcher Clerk posting at Luke's Local Grocery — free, in seconds.
Don't guess if your resume is good enough.
See how it scores against the Deli/Butcher Clerk posting at Luke's Local Grocery — free, in seconds.
About the Role
As a member of the Deli and Butcher Line team, you will provide excellent customer service across all departments. You will prepare breakfast items and sandwiches, maintain a clean and appealing butcher case, and offer exceptional service from the butcher counter. A positive attitude, team mentality, and eagerness to learn are essential. Flexibility to work weekends and holidays is required, including at least one weekend day regularly.
Responsibilities
- Prepare, package, weigh, and price meat department products for sale.
- Set up and maintain the deli/butcher case.
- Prep and assemble sandwiches.
- Monitor products for expiration, ensure FIFO rotation, and accurately track waste.
- Provide excellent and knowledgeable customer service.
- Ensure a friendly and efficient checkout experience.
- Demonstrate consistent work attendance.
- Follow daily department checklists and task lists, completing all assigned tasks on time and accurately.
- Shut down the deli/butcher station according to company protocol.
- Implement safe food handling procedures.
- Unload and stock merchandise for the Deli/Butcher team.
- Maintain a positive and equitable work environment.
- Communicate and collaborate with co-workers, supervisors, and outside contacts in a timely and appropriate manner, especially regarding service and inventory levels.
Requirements
- Must be 18 years or older.
- Must be able to spend 6-8 hours per day on your feet.
- Must be able to perform stooping, bending, lifting, standing for long periods, stretching, twisting, reaching, repetitive stocking motions, and repetitive food prep motions.
- Must be able to lift and carry 50 lb cases of meat or other food products repeatedly.
- Must be comfortable handling refrigerated product in a cold environment for extended periods.
- Must be available to work weekends and holidays regularly.
Skills
- Strong communicator
- Creative thinker
- Excellent customer service
- Attention to detail
- Ability to safely prepare and serve food of high quality
Location
- Sales floor & service line of retail grocery stores
Work Type
- Full-time
Experience Level
- Experience with retail, preferably grocery
- Experience with food preparation, service, and safety
- Experience with customer service
Benefits
- Medical insurance, with employer contribution of up to 100%
- Dental insurance, with 70% employer contribution
- Vision insurance, with 50% employer contribution
- Paid sick leave
- Paid vacation - up to 2 weeks per year
- Paid volunteer days
- Pre-tax 401k savings account
- Storewide employee discount of 20%
- Daily staff meal
- Pre-tax commuter benefits savings account
- Regular review & raise cycles
- Professional development and mentorship program
Equal Opportunity
- Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.