Impress employers and recruiters.
Choose from hundreds of resume examples.
Impress employers and recruiters.
Choose from hundreds of resume examples.
Tailor your resume to this Coasters Lead Line Cook role.
Rezi rewrites your resume against Tioga Downs Casino Resort's job description. Free.
Tailor your resume to this Coasters Lead Line Cook role.
Rezi rewrites your resume against Tioga Downs Casino Resort's job description. Free.
Don't guess if your resume is good enough.
See how it scores against the Coasters Lead Line Cook posting at Tioga Downs Casino Resort — free, in seconds.
Don't guess if your resume is good enough.
See how it scores against the Coasters Lead Line Cook posting at Tioga Downs Casino Resort — free, in seconds.
About the Role
We are looking for a Lead Line Cook to join our busy sports bar located inside one of the region's premier casino destinations. This is an opportunity to step into a leadership role where you'll help drive kitchen operations, mentor teammates, and bring bold flavors to thousands of guests in a fast-paced, exciting environment.
Responsibilities
- Lead and support line cooks during service while maintaining high standards for food quality, presentation, and consistency
- Prepare and execute menu items including appetizers, burgers, entrées, specialty dishes, soups, sauces, and sides
- Ensure recipes and portion standards are followed to deliver an exceptional guest experience
- Coordinate prep and production to keep service running efficiently during high-volume periods
- Maintain a clean, organized, and sanitary kitchen that meets all health and safety regulations
- Work closely with chefs, kitchen staff, and front-of-house teams to deliver outstanding service
- Assist with inventory management, minimizing waste, and maintaining product quality
- Lead line operations during assigned shifts
- Delegate tasks and support efficient kitchen workflow
- Train, coach, and mentor line cooks
- Promote a positive, team-first culture
- Help resolve operational challenges quickly and professionally
- Set the standard for performance, teamwork, and accountability
Requirements
- High School Diploma or GED
- 2-4 years of professional culinary experience
- Previous lead cook or supervisory experience preferred
- Strong knowledge of cooking techniques, kitchen equipment, food safety, and quality standards
- Ability to thrive under pressure in a fast-paced, high-volume environment
- Passion for teamwork, leadership, and guest satisfaction
- ServSafe Certification preferred
- Frequently lift up to 25 lbs.
- Occasionally lift up to 50 lbs.
- Ability to stand, move, bend, and work in a busy kitchen for extended periods
Work Type
- full-time
Experience Level
- 2-4 years of professional culinary experience
- Previous lead cook or supervisory experience preferred
Education Level
- High School Diploma or GED
Salary/Compensations
- $1,000 Sign-On Bonus
Benefits
- $1,000 Sign-On Bonus
- Employee daycare available 7 days a week from 7 AM to 11 PM at discounted rates (additional subsidies may be available)
- Generous 401(k) with company match
- Medical, Dental, Vision, Life Insurance, and Paid Time Off for eligible full-time employees
- Sick Time & Holiday Pay
- Tuition Reimbursement Programs
- Employee discounts on hotels, restaurants, spa services, entertainment, and more
- Career growth opportunities within a dynamic casino and hospitality environment
About the Company
- We are a busy sports bar located inside one of the region's premier casino destinations.
- This isn't just another kitchen job. It's a chance to build your culinary career in an exciting sports bar and casino environment where every shift brings energy, teamwork, and opportunity.