Impress employers and recruiters.
Choose from hundreds of resume examples.
Impress employers and recruiters.
Choose from hundreds of resume examples.
Tailor your resume to this Line Cook role.
Rezi rewrites your resume against Horseshoe Bay Resort's job description. Free.
Tailor your resume to this Line Cook role.
Rezi rewrites your resume against Horseshoe Bay Resort's job description. Free.
Don't guess if your resume is good enough.
See how it scores against the Line Cook posting at Horseshoe Bay Resort — free, in seconds.
Don't guess if your resume is good enough.
See how it scores against the Line Cook posting at Horseshoe Bay Resort — free, in seconds.
About the Role
The NoMo SoHo Hotel is seeking a skilled Line Cook to join its F&B team. The NoMo SoHo Kitchen offers a unique dining experience with popular weekend brunch and a handcrafted cocktail program in a picturesque, greenhouse setting, serving a seasonal American menu with global influences.
Responsibilities
- Working the a.m. or p.m. shifts
- Setting up and stocking food items and supplies
- Preparing food items using cutting, chopping, mixing and sauce preparation techniques
- Cooking food items using grills, frying pans, sauteing and other cooking methods specified recipe standards
- Maintaining cleanliness and complying with food sanitation practices
- Cleaning and sanitizing cooking surfaces
- Performing inventory checks and completing food storage logs
- Other duties as needed
Requirements
- Two or more years of experience prepping and cooking in a restaurant or banquet kitchen
- High school diploma or GED
- Basic written and verbal communication skills
- Organizational skills
- Accuracy and speed in executing tasks
- Ability to work within a high-productivity team
- Ability to follow directions
Skills
- Cutting
- Chopping
- Mixing
- Sauce preparation
- Grilling
- Frying
- Sauteing
- Food sanitation practices
- Inventory checks
- Food storage
- Culinary Arts
- Industry best practices
- Sanitation practices
Location
- NY
Work Type
- Full-time
Experience Level
- Two or more years of experience
Education Level
- High school diploma or GED
- Certificate in Culinary Arts
- Certificate in sanitation practices
Salary/Compensations
- $23 - $25 per hour
Benefits
- Competitive wages
- An exceptional benefit plan for eligible associates & their family
- 401K matching program for eligible associates
- Discounts with Crescent managed properties in the US & Canada
- Health & wellness programs
- Best in class learning and development
- Travel discounts
About the Company
- Crescent Hotels & Resorts understands what it takes to be a part of something great.
- They encourage associates to bring their true selves to work, celebrate them, and support their career journeys.
- They strive to create a great place to work where associates are respected for their differences.
Equal Opportunity
- Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities