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About the Role
Join a fantastic team and learn your role and our brand utilizing a modern online training program. Bring a great attitude and a love of great food to start your journey.
Responsibilities
- Share menu knowledge with guests to enhance their at-home or office dining experience.
- Be punctual and support fellow team members.
- Complete side duties including bussing tables, cleaning workstations, expediting orders, and running food.
Requirements
- High School graduate or equivalent preferred.
- Previous server or restaurant experience preferred.
- Reading, writing, basic math, and effective communication skills required.
- English language and professional communication skills are required.
- Ability to work in a team environment.
- Must have problem-solving abilities, be self-motivated, and organized.
- Commitment to quality service and food and beverage knowledge.
- Capable of handling multiple priorities, working calmly under pressure, and exercising good judgment.
- Ability to utilize tablets, point of sale equipment, and telephones with a high degree of detail and accuracy.
- Must maintain a friendly attitude regardless of how busy the position may get.
Skills
- Menu knowledge
- Punctuality
- Teamwork
- Table bussing
- Workstation cleaning
- Order expediting
- Food running
- Reading
- Writing
- Basic math
- Effective communication
- English language proficiency
- Professional communication
- Problem-solving
- Self-motivation
- Organization
- Quality service commitment
- Food and beverage knowledge
- Multitasking
- Working under pressure
- Good judgment
- Tablet utilization
- Point of sale (POS) equipment operation
- Telephone operation
- Attention to detail
- Accuracy
- Friendly attitude
Education Level
- High School graduate or equivalent preferred
Salary/Compensations
- Competitive pay
Benefits
- Paid vacation
- Health benefits
- Flexible schedule