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About the Role

Spagnoletti, an Italian-inspired restaurant in Kings Cross, seeks an experienced Chef de Partie to prepare, cook, and present dishes adhering to company standards and authentic Italian cuisine.

Responsibilities

Prepare, cook, and present dishes within the company standard and concept.
Ensure all standards are met.
Follow food hygiene and health and safety rules.
Help the sous chef and head chef develop new dishes and menus.
Work alongside the rest of the brigade.
Communicate efficiently with the entire team, including front of house.
Monitor position and waste control to maintain profit margins.
Keep the station extremely clean.

Requirements

Experienced with fresh and seasonal produce.
Acquainted with Italian/Mediterranean cuisine.
Be a team player.
Flexible in their working hours.
Ensure standards are met.
Follow food and hygiene guidelines.
Always keep the station extremely clean.
Supervise their work to ensure all standards are being met.
Contribute to the ethos and missions of the company.

Skills

Italian/Mediterranean cuisine
Fresh and seasonal produce handling
Teamwork
Communication
Organization
Cleanliness

Location

Kings Cross

Work Type

Full-time

Experience Level

Experienced

About the Company

Spagnoletti is a forward-thinking, contemporary, and genuine company.
Our Italian-inspired restaurant aims to create quality dishes from humble ingredients that honour the authentic Italian cuisine.