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About the Role
As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant. You will be leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial management as required.
Responsibilities
- Supporting the daily management of the restaurant
- Leading the team through busy service periods
- Crew training
- Proactively improving guest experience
- Supporting inventory and financial management
Requirements
- Experience leading a team within a busy, high volume hospitality or retail environment
- Experience delivering exceptional customer service
- Exceptional communication skills
- Passion for inspiring, leading and developing your team
Skills
- Team leadership
- Customer service
- Communication
- Team development
Location
- Australia
Work Type
- Full-time
Experience Level
- Assistant Restaurant Manager
Salary/Compensations
- AUD 75000 - AUD 85000
Benefits
- Short term incentive potential of up to 10% of base salary
- Earn restricted GYG shares each year with 3 year vesting period
- Clear development programs and training pathways
- Free manager meal on shift
- Generous discounts on GYG meals
- Sonder employee care program (24/7 free and confidential mental health, medical & safety support)
- GYG-exclusive offers on tech, appliances, activewear, car rental, health insurance and more
- 12 weeks of paid parental leave
About the Company
- Guzman y Guzman Mexican Kitchen's mission is to reinvent fast-food.
- They are Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in their food.
- They celebrate Mexican culture in everything they do.
- The company is focused on opening 30-40 new restaurants each year.