Culinary Management | Assistant Kitchen Manager | Kitchen Manager at The Canadian Brewhouse | CA | Rezi

Culinary Management | Assistant Kitchen Manager | Kitchen Manager at The Canadian Brewhouse

Culinary Management | Assistant Kitchen Manager | Kitchen Manager

The Canadian Brewhouse · CA

2 weeks ago

Culinary Management | Assistant Kitchen Manager | Kitchen Manager

The Canadian Brewhouse · CA

16 days ago
Resume preview

Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now
Resume preview

Tailor your resume to this Culinary Management | Assistant Kitchen Manager | Kitchen Manager role.

Rezi rewrites your resume against The Canadian Brewhouse's job description. Free.

Resume score gauge reading 58 out of 100

Don't guess if your resume is good enough.

See how it scores against the Culinary Management | Assistant Kitchen Manager | Kitchen Manager posting at The Canadian Brewhouse — free, in seconds.

About the Role

The Canadian Brewhouse is seeking Assistant Kitchen Managers and Kitchen Managers to join their team. These roles are crucial for maintaining kitchen operations, training staff, and ensuring a safe and clean environment. The company emphasizes a collaborative approach, providing opportunities for skill development and advancement.

Responsibilities

  • Coach, lead, and mentor a team of cooks
  • Ensure proper training of back of house team members
  • Maintain a safe, sanitary, and clean work environment
  • Foster positive relationships between front of house and back of house teams
  • Schedule effectively based on sales forecasts
  • Maintain standards for purchasing, ordering, and food storage
  • Communicate effectively with all levels of the organization
  • Hire new employees based on store needs and conduct onboarding
  • Delegate tasks and follow through on their completion

Requirements

  • Previous kitchen management experience
  • Knowledge of health and safety regulations
  • Experience with sales forecasting, budgeting, and inventory management
  • Administrative skills, including scheduling, emailing, and ordering
  • Excellent verbal and written communication skills
  • Ability to hire new employees and conduct interviews
  • Ability to remain level-headed and calm under pressure
  • Organization and a keen attention to detail

Skills

  • Foodsafe Certification preferred

Work Type

  • Flexible Hours

Experience Level

  • Previous kitchen management experience

Education Level

  • Foodsafe Certification preferred

Salary/Compensations

  • Assistant Kitchen Manager Base Salary Starting at $19.00 per hour + Variable Pay
  • Kitchen Manager Base Salary Starting at $55,000 + Variable Pay

Benefits

  • Advancement Opportunities
  • Benefit packages
  • Performance based bonuses
  • Staff Discount
  • Lifelong Friendships

About the Company

  • The Canadian Brewhouse is Canada's fastest-growing independent restaurant group.
  • Our kitchens provide a platform to showcase your existing skills while also cultivating new ones.
  • We prioritize the thorough training of all team members in every aspect of our back-of-house operations.
  • Safety and cleanliness are cornerstones to our food program.
  • The Brew Crew is a team of devoted, compassionate, and ambitious individuals that are hungry for what the future holds.
  • We believe it's our duty to provide all of our employees with a safe, fun-filled work environment with endless advancement opportunities.

Equal Opportunity

  • The Canadian Brewhouse is an equal opportunity employer.
  • We encourage candidates of all backgrounds to apply.
  • We celebrate diversity and are committed to creating an inclusive environment for all employees.
  • We encourage individuals from all backgrounds to apply and join our team.