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About the Role
As a Breakfast Restaurant Supervisor, you will bring a warm and professional touch to our newly renovated breakfast restaurant, "MARKET," and our hotel, ensuring breakfast service runs smoothly and guests enjoy a first-class breakfast experience.
Responsibilities
- Ensuring that breakfast service runs smoothly.
- Ensuring that guests enjoy a first-class breakfast experience every morning.
- Attending to guests attentively, professionally, and with a genuine passion for service.
- Ensuring the highest standards of service and quality through active participation in day-to-day operations.
- Collaborating closely and trustingly with the kitchen team.
- Training, supporting, and motivating employees.
- Fostering a positive team culture.
- Maintaining a clear overview and handling guest feedback confidently and in a solution-oriented manner, even in challenging situations.
- Taking responsibility for organizing and overseeing all mise en place tasks.
- Ensuring optimal service operations.
- Consistently ensuring compliance with all quality, safety, and hygiene standards in accordance with HACCP.
- Cost-effective management of goods and materials.
- Assisting with orders and inventory counts.
Requirements
- Completed training in the hotel or restaurant industry, as a culinary specialist, or a comparable qualification.
- Initial leadership experience as a shift manager, team leader, or supervisor in the F&B or restaurant sector.
- A degree in hotel, tourism, or hospitality management.
- A strong hospitality mindset with a warm, authentic, and service-oriented personality.
- A passion for motivating and developing employees and achieving success together.
- Excellent communication and organizational skills.
- A confident demeanor.
- A structured and independent work style with an eye for detail and quality.
- Flexibility, reliability, and the ability to handle pressure, even during busy periods.
- Very good German and English skills.
- Knowledge of additional foreign languages is a plus.
- A hands-on approach and a passion for creating exceptional guest experiences every day.
Skills
- Hospitality mindset
- Service-oriented
- Communication skills
- Organizational skills
- Leadership
- Team motivation
- Problem-solving
- Attention to detail
- Quality assurance
- HACCP compliance
- Cost management
- German language proficiency
- English language proficiency
Location
- Berlin
Work Type
- Full-time
Experience Level
- Entry-level leadership experience preferred
Education Level
- Completed training in hotel/restaurant industry or comparable qualification
- Degree in hotel, tourism, or hospitality management
Salary/Compensations
- Classified in pay grade 7 in accordance with the provisions of the currently valid collective bargaining agreement for the hotel and restaurant industry in Berlin (subject to your qualifications and professional experience)
Benefits
- Permanent contract
- BVG/VBB transit pass coverage or free parking spot
- Complimentary hotel stay with a guest, including dinner at JW Steakhouse and breakfast
- Subsidized EGYM membership (25 EUR/month)
- Vacation pay and Christmas bonus in accordance with the framework collective bargaining agreement (Berlin)
- 30 days of vacation for the entire year 2026
- Worldwide travel at employee rates
- Corporate benefits with vouchers for fashion, movies, and travel
- Online training courses
- Extra day of vacation in the birthday month
- Team events
- Comfortable uniform
- Free in-house dry cleaning
- Extensive meal options in the employee restaurant
About the Company
- The JW Marriott Hotel is part of the Marriott International family, redefining luxury in the heart of Berlin.
- Inspired by nature, the hotel creates wonders, with something new emerging from something old.
- Located between Ku’Damm and the Brandenburg Gate, the hotel offers 505 guest rooms and suites, meeting and conference rooms for up to 2,500 people, two restaurants, a bar, and an exclusive spa and wellness area.
- Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.
- As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service.
- JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.
- JW believes its associates come first, as happy associates lead to happy guests.
- JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott.
- JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being.
- Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment.
Equal Opportunity
- Marriott International promotes equal opportunity and values a diverse workforce and an inclusive corporate culture.
- Marriott International does not discriminate against anyone on the basis of disability, prior military service, or any other reason.