Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now

Tailor your resume to this Forklift Operator Shipping/Receiving role.

Rezi rewrites your resume against Dr. Oetker / Cameo's job description. Free.

Resume score gauge reading 58 out of 100

Don't guess if your resume is good enough.

See how it scores against the Forklift Operator Shipping/Receiving posting at Dr. Oetker / Cameo — free, in seconds.

About the Role

Dr. Oetker is a state-of-the-art Pizza Production Facility in London, Ontario, with operations in over 40 countries. Our London facility produces Ristorante, Casa di Mama and Giuseppe pizzas. We are seeking individuals to join our team and actively shape the future with us.

Responsibilities

Become proficient in all tasks, internal transport and functions within the shipping/receiving area.
Ensure records, checklists, bill of ladings, border documents, trailer inspection sheets and all other documentation is fully completed and accurate.
Ensure optimal use of materials and equipment with adherence to health and safety and environmental requirements.
Communicate and collaborate with other departments and provide excellent customer service.
Ensure food safety is communicated throughout the process.
Strive for improvements in your own area and others.
Responsible for other duties as assigned.
Consistently follow all Dr. Oetker Health & Safety policies and procedures, setting a positive example while exercising care within your work to prevent injuries to yourself and to your co-workers.
Understand that management may at its discretion reassign you to a different position, line, shift, shift rotation and/or department based on operational need.

Requirements

High School Diploma or GED equivalent.
Proficient in English.
Proficient in technical understanding, reading text, document use, numeracy, writing, and verbal communication.
3-5 years or more experience working as a forklift and reach truck driver.
Forklift license with 2 years or more driving experience.
Previous work experience in a food manufacturing environment.
Must be able to pass a forklift driving test performed in the London location.
Good computer skills.
Working knowledge of SAP, and the ability to learn a new software program.
Sound knowledge of personal health and safety standards.
Experience in hygiene and food safety (HACCP) in a manufacturing environment is preferred.
Ability to work according to tight schedules and timelines.
Ability to work independently as well as in a team environment.
Excellent organization and problem solving skills.
Ability to manage multiple assignments, set priorities, and adapt to changing conditions and assignments.
Ability to work in a fast-paced environment while maintaining focus, and attention to detail.
Physical essential abilities include handling heavy loads (up to 25 KG), manual dexterity, attention to detail, good hand-eye coordination, and lifting abilities.
Ability to stand for long periods of time.
Able to work in extreme conditions with a combination of sitting, standing, walking, bending, twisting, kneeling, and stair and ladder climbing.
Must have own transportation, as public transportation is not available.
Ability to work in cold climates, when required.
Must be able to touch and work with pork, chicken and beef productions.
Ability to work days and afternoon shifts, on a rotating basis.

Skills

Forklift operation
Reach truck operation
SAP
HACCP
Health & Safety
Food Safety
Customer Service
Teamwork
Problem Solving
Organization
Attention to Detail

Location

London, Ontario

Work Type

Full Time
Permanent

Experience Level

3-5 years

Education Level

High School Diploma or GED equivalent

Salary/Compensations

$24.67 per hour

Benefits

5 paid sick/personal days
Uniform Provided
Employee Assistance Program
Employee Referral Program
Employer paid health & dental plan
Group RSP with employer contributions
Safety boots reimbursement

About the Company

Dr. Oetker is a state-of-the-art Pizza Production Facility in London, Ontario.
With our Head Quarters in Germany, and operations in over 40 countries around the world, we are an international company with deep family roots dating back to 1891.
Our London facility which employs about 300 associates showcases modern, highly automated, high volume production lines where we produce Ristorante, Casa di Mama and Giuseppe pizzas under the Dr. Oetker label.
In our facility, we start with raw materials such as flour and yeast to make a great pizza crust, topping with sauce and ingredients to make a fantastic, finished pizza and then freezing and packaging the pizzas for retail distribution.

Equal Opportunity

Dr. Oetker is an equal opportunities employer.
We continuously work to shape and live in a corporate culture where everyone feels welcome.
At Dr. Oetker, your personality and qualifications are what count. Not gender, nationality, ethnic or social background, religion, disability, age or sexual orientation, and identity.