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About the Role
Utilizes creativity and technical skill to plan and decorate bakery products. Assists with day-to-day bakery operations and promotes customer service.
Responsibilities
- Prepares, ices, and decorates cakes and other baked goods for display or customer requests.
- Traces and copies drawings onto cakes by using a template or making free-hand sketches.
- Identifies, matches, and blends icing colors, making fine judgments regarding colors, texture, aroma, flavor, and taste.
- Selects appropriate decorating materials and tools to complete requests, making quick decisions under time pressure and taking initiative.
- Cleans, assembles, and prepares equipment for operation, examining to check working order under supervision.
- Stays current with cake decorating trends, processes, and technology, planning production schedule in conjunction with seasons, store promotions, and community events.
- Inspects product for satisfactory production and food safety quality according to Company standards.
- Provides friendly and customer service-oriented attitude by greeting customers, answering questions, and fulfilling customer requests.
- Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures.
- Promotes product sales through use of suggestive selling initiatives.
Requirements
- Must be 18+ years of age.
- Must be 18 years of age to operate or clean motorized equipment.
- Partners must be 21 years of age or older to drive for Company business.
- Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible.
- Must report any potential hazards that cannot be immediately remedied to a supervisor.
- Attendance at work is required.
Skills
- Ability to develop and plan creative designs on baked goods.
- Ability to use precision hand tools for decorating, carving, sculpting, etc.
- Ability to safely operate and maintain department equipment.
- Ability to effectively communicate (in written and verbal form) with customers and partners.
- Ability to work well with fellow partners and promote a team environment.
- Ability to work flexible schedules including nights, weekends and holidays.
Location
- Tyler, Texas
Work Type
- Onsite
- Full-time
Experience Level
- Six or more months of related experience preferred.
Education Level
- High school Diploma or GED
- Food Handler certification required
- Decorator certification desirable
Benefits
- Comprehensive medical, vision, dental, and prescription coverage.
- Paid time off to relax, recharge, and enjoy life.
- 401(k) plan with Company contribution.
- Exclusive employee discounts.
- Scholarships and educational support.
- Access to a 205-acre outdoor recreation area.
About the Company
- Brookshire Grocery Company (BGC) operates over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma under five banners: Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's.
- BGC is committed to creating a workplace where employees can thrive, with opportunities for growth and making an impact.
- Brookshire Grocery Company strives to provide a safe, drug and alcohol-free environment for its partners and customers.
Equal Opportunity
- The Company is an Equal Opportunity Employer and makes employment decisions without regard to race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, age, disability, genetic information or military status and any other trait protected by law.