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About the Role
The Chef Tournant will be responsible for all areas of the kitchen operations, ensuring a high standard of cleanliness and hygienic practice throughout all kitchens. The ideal candidate will have relevant experience in high-volume restaurant and banquet operations in an upscale/luxury hotel.
Responsibilities
- Manage daily production, preparation, and presentation of all food for restaurants, banquets, and room service to ensure quality and consistency.
- Manage associates in scheduling, training, development, coaching, and counseling, including conducting reviews.
- Attract, interview, retain, and motivate associates while providing a safe work environment.
- Monitor, analyze, and control labor and food costs, preparing reports and charts to meet or exceed budgets while maintaining or improving quality.
- Assist the Executive Sous Chef in the creation, costing, and implementation of menus.
- Assume responsibilities of the Executive Sous Chef or CDC in their absence.
- Schedule staff according to budget and business forecast.
- Provide kitchen support for banquet functions.
- Oversee proper handling and tracing of banquet food returns.
- Direct proper sanitation of all kitchen facilities and equipment.
- Comply with Ecosure & health code standards for sanitation.
- Ensure all kitchen equipment is in good working order.
- Direct proper maintenance of walk-in coolers, including food rotation and cleanliness.
- Ensure staff understands and executes expectations within proper guidelines.
- Provide support and leadership to accomplish Medallia food quality scores.
- Check and control sign-in and sign-out procedures for kitchen staff.
- Perform any other job-related duties as assigned.
Requirements
- At least 3-4 years of previous culinary management experience in a high-volume, full-service Four Diamond Kitchen.
- Proven culinary skills and ability to lead, develop, and motivate staff.
- Excellent written and verbal communication skills.
- Strong organizational skills.
- Must be creative and up-to-date on new concepts and food trends.
- Computer literacy required.
- Basic mathematical skills and ability to create and understand financial reports.
- Must be able to stand, walk, stoop for the entirety of a shift.
- Must be able to lift up to 30 lbs.
- Able to work a flexible schedule, including nights, weekends, and holidays.
Skills
- Culinary Management
- Food Production
- Staff Training
- Cost Control
- Menu Development
- Sanitation
- Communication
- Organization
- Creativity
- Computer Literacy
- Financial Reporting
Location
- Barton Creek, Texas
Work Type
- Full-time
Experience Level
- 3-4 years culinary management experience
Education Level
- College education and/or culinary degree preferred
- Food handler’s certification required
About the Company
- Nestled in the scenic Texas Hill Country just minutes from downtown Austin, Omni Barton Creek Resort & Spa is a premier destination for luxury, leisure, and world-class hospitality.
- Our associates are the heart of our success — a dedicated, passionate team who bring to life the warmth, elegance, and service excellence that define the Omni brand.
- Joining our team means becoming part of a culture built on respect, gratitude, and empowerment.
- Here, every associate has the opportunity to grow through comprehensive training, mentorship, and career advancement within one of the hospitality industry’s most respected companies.
- From championship golf and award-winning dining to a rejuvenating spa and stunning natural surroundings, Omni Barton Creek offers an inspiring environment to work, learn, and thrive.
- Omni Hotels & Resorts is proud to announce that we are ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024.
Equal Opportunity
- Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer.
- The EEO is the Law poster is available using the following link: EEOC is the Law Poster.
- Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
- If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.