Management Chef - Waldorf Astoria New York at Hilton | NY, US | Rezi

Management Chef - Waldorf Astoria New York at Hilton

Management Chef - Waldorf Astoria New York

Hilton · NY, US

3 weeks ago

Management Chef - Waldorf Astoria New York

Hilton · NY, US

22 days ago
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About the Role

As a Management Chef, you will lead daily kitchen operations and deliver memorable experiences for every guest, spreading the light and warmth of hospitality.

Responsibilities

  • Provide hands-on leadership and coaching to kitchen staff, focusing on Outlets or Banquets.
  • Manage daily kitchen operations, including production lists, line checks, and expediting service.
  • Develop and implement seasonal menus, promotional features, and daily specials.
  • Foster strong relationships between Front of House and Back of House teams for seamless operations.
  • Assist with inventory management, ordering, and scheduling.
  • Maintain compliance with health, safety, sanitation, and alcohol awareness regulations.

Requirements

  • A passion for spreading the light and warmth of Hospitality.
  • Acting with Integrity and always doing the right thing.
  • Inspiring others through Leadership.
  • A belief that Teamwork drives the best outcomes.
  • A sense of Ownership and accountability.
  • A focus on the Now, bringing urgency and discipline to every moment.

Benefits

  • 110 nights of deeply discounted travel, with room rates as low as $40/night through the Go Hilton travel program.
  • Employee stock purchase program (ESPP) with a 15% discount on Hilton shares.
  • Paid parental leave for eligible Team Members, including partners and adoptive parents.
  • Dedicated caregiving concierge services.
  • Crisis Concierge for practical support and emotional care during times of loss.
  • Free counseling and support through the Employee Assistance Program (EAP).
  • Generous paid time off (PTO).
  • A variety of health plans, including checkups, dental cleanings, and glasses.
  • Retirement plans.

About the Company

  • Hilton is a global leader in hospitality with an award-winning culture, recognized on the World’s Best Workplaces list by Great Place to Work and Fortune.
  • We have welcomed more than 3 billion guests worldwide, staying true to our founding vision to fill the earth with the light and warmth of hospitality.
  • We are committed to providing the best stay for every guest and setting new standards for the future of travel.
  • Hilton supports Team Members' journeys, whether starting a career or exploring something new.