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About the Role
Sets up and assembles various food to be served to residents, meeting their needs and serving food attractively and professionally during meal service.
Responsibilities
- Complete preparatory and post-service assignments in a timely manner.
- Participate in menu class and present it to residents clearly, informatively, and courteously.
- Serve tables promptly, ensuring resident needs are met accurately.
- Interact professionally with residents, families, and coworkers.
- Report to work on time in proper uniform.
- Attend all mandatory education events.
Requirements
- On-the-job-training provided.
- Knowledge of dining room systems.
- Good communication skills.
Skills
- Communication skills
Location
- Mystic, CT
Work Type
- Part-time
- Evening Shift
Experience Level
- Entry Level
Education Level
- Some high school
Benefits
- Competitive pay
- Matching 401K retirement plan
- Work-life balance
- Career growth opportunities
About the Company
- Masonicare at Mystic is committed to supporting its employees.