Part-Time Cook at NUTRITION MANAGEMENT SERVICES COMPANY | NY, US | Rezi

Part-Time Cook at NUTRITION MANAGEMENT SERVICES COMPANY

Part-Time Cook

NUTRITION MANAGEMENT SERVICES COMPANY · NY, US

3 weeks ago

Part-Time Cook

NUTRITION MANAGEMENT SERVICES COMPANY · NY, US

25 days ago
Resume preview

Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now
Resume preview

Tailor your resume to this Part-Time Cook role.

Rezi rewrites your resume against NUTRITION MANAGEMENT SERVICES COMPANY's job description. Free.

Resume score gauge reading 58 out of 100

Don't guess if your resume is good enough.

See how it scores against the Part-Time Cook posting at NUTRITION MANAGEMENT SERVICES COMPANY — free, in seconds.

About the Role

We are seeking a dependable, experienced, and hospitality-focused Part-Time Cook to join our dining services team at a beautiful Independent Living Community. This position is ideal for someone who enjoys preparing high-quality meals in a restaurant-style dining environment and takes pride in creating a positive dining experience for residents.

Responsibilities

  • Prepare and cook menu items for restaurant-style dinner service
  • Assist with production and execution of Sunday brunch buffet
  • Follow standardized recipes, portion controls, and presentation standards
  • Ensure food is prepared in a timely, safe, and professional manner
  • Maintain cleanliness and organization of kitchen, prep, and storage areas
  • Properly label, store, and rotate food using FIFO practices
  • Follow all food safety, sanitation, and infection control procedures
  • Work collaboratively with servers, utility staff, and dining leadership
  • Help with prep, line setup, service, and breakdown as needed
  • Maintain a positive and respectful attitude with residents, guests, and coworkers

Requirements

  • Previous experience as a cook in a restaurant, senior living, healthcare, country club, or hospitality setting preferred
  • Experience with short-order, batch cooking, buffet production, or restaurant-style service strongly preferred
  • Ability to work independently and efficiently in a fast-paced kitchen
  • Strong knowledge of food safety and sanitation standards
  • Reliable attendance and punctuality required
  • Ability to stand for extended periods and lift up to 40 pounds
  • Weekend availability required, especially Sundays

Skills

  • Food safety
  • Sanitation
  • Short-order cooking
  • Batch cooking
  • Buffet production
  • Restaurant-style service
  • Plate presentation
  • Teamwork
  • Work ethic

Location

  • THE KNOLLS - Valhalla, NY

Work Type

  • Part Time
  • Part-time

Education Level

  • High School

Salary/Compensations

  • $19.00 - $20.00 Hourly

Benefits

  • Supportive team environment
  • Consistent part-time hours
  • Opportunity to work in a restaurant-style culinary setting
  • Meaningful work serving a valued resident community

About the Company

  • Our community offers restaurant-style dinner service and a popular Sunday brunch buffet.