Koch / Köchin in der Gemeinschaftsverpflegung (m/w/d); Nr. 11/2026 at GREENs UNLIMITED BERLIN GMBH | BE, DE | Rezi

Koch / Köchin in der Gemeinschaftsverpflegung (m/w/d); Nr. 11/2026 at GREENs UNLIMITED BERLIN GMBH

Koch / Köchin in der Gemeinschaftsverpflegung (m/w/d); Nr. 11/2026

GREENs UNLIMITED BERLIN GMBH · BE, DE

3 weeks ago

Koch / Köchin in der Gemeinschaftsverpflegung (m/w/d); Nr. 11/2026

GREENs UNLIMITED BERLIN GMBH · BE, DE

a month ago
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About the Role

We are looking for a dedicated and passionate Cook to join our team and help provide the best food for kindergarten and school children, with a focus on fresh, organic ingredients.

Responsibilities

  • Prepare meals according to specified recipes.
  • Handle and process (organic) and regional food products professionally.
  • Monitor and adhere to quality standards.
  • Procure and store food items properly, and accept deliveries.
  • Comply with legal hygiene regulations, especially according to HACCP.
  • Guide kitchen assistants, assistant cooks, dishwashers, trainees, and interns.
  • Implement all documentation requirements.
  • Communicate with suppliers, customers, and employees.
  • Portion and serve food.
  • Participate in events and catering.
  • Attend training sessions.
  • Documentation.
  • Digital time tracking and requesting absences via the HR information system.

Requirements

  • Completed vocational training as a Cook.
  • Experience in system gastronomy / community catering.
  • High quality awareness and meticulous, precise work.
  • Open attitude and ability to work in a diverse environment.
  • Appreciative and respectful communication.
  • Fairness and friendliness are a given.

Skills

  • Cooking with fresh organic ingredients.
  • Teamwork.
  • Interpersonal skills.
  • Quality consciousness.
  • Meticulous work.
  • Adaptability in a diverse work environment.
  • Open-mindedness.
  • Appreciative communication.
  • Respectful communication.
  • Fairness.
  • Friendliness.

Location

  • Berlin
  • Charlottenburg/Wilmersdorf

Work Type

  • Full-time
  • 38 hours per week

Experience Level

  • Professional experience

Education Level

  • Completed vocational training as a Cook

Benefits

  • 29 days of vacation.
  • BVG Deutschlandticket Job with a €15.70 subsidy.
  • Free offers for physical and mental health (coaching flat rate and Urban Sports Club membership).
  • Professional perspective with a long-term partner of public administration.
  • Appreciative and respectful interaction.
  • Intensive on-the-job training.

About the Company

  • Schildkröte GmbH is a non-profit organization with over 30 years of experience and around 160 employees, dedicated to education, employment, integration, and career development.
  • As a recognized social organization, we support young people and long-term unemployed adults through various programs.
  • A further focus of our commitment is healthy food made from healthy ingredients.
  • Within our non-profit corporate group g.a.s.t.r.o, we, along with our subsidiaries, prepare lunches for children and adolescents in Berlin schools and kindergartens.