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About the Role
We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details, and provide our guests with the best, all-around family dining experience. We have immense pride in our culture and roots to our communities. Working at Bob Evans is about being part of something big – we have a passion for taking care of each other and our guests while serving farm-fresh food at a great value.
Responsibilities
- Prepare each order by following company recipes, carryout procedures, and plating standards
- Ensure proper food handling and sanitation procedures are followed
- Prepare visibly appealing meals in a timely manner, delivering hot and fresh meals
- Follow recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods
- Work with approved cooking equipment and cooking methods to deliver high quality meals
- Practice and uphold health and sanitation standards
- Maintain high standards of personal grooming, wash hands frequently, and wear gloves
- Understand and comply consistently with standard portion sizes, quality standards, and kitchen rules, policies, and procedures
- Maintain high standards of quality and appearance for all food prepared and served
- Prioritize food preparation so that all items for a check are finished at the same time
- Properly maintain and operate equipment effectively, with complete working knowledge of safe and efficient use
- May be asked to assist in other job categories
- Perform all other duties as assigned
Requirements
- Dependability and exceptional teamwork skills
- Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
- Experience and good judgment to plan and accomplish goals
- Detail oriented with the ability to multi-task
- Must maintain a high degree of pace and intensity for an extended period
- Have strong menu knowledge
- Ability to accurately read, organize, and coordinate tickets
- Stand for entire shift and walk for long periods of time without rest or sitting down
- Push, lift, carry and transfer up to 50 pounds
- Reach with hands
- Use hands to finger, handle, or feel objects, tools, or controls
- Bend and stoop
- Can taste and smell
- Verbally communicate with others
- Use close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
- Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area
Skills
- Teamwork
- Attention to detail
- Multi-tasking
- Menu knowledge
- Reading tickets
- Organizing tickets
- Coordinating tickets
- Food preparation
- Food handling
- Sanitation
- Operating kitchen equipment
Work Type
- Full-time
- Flexible Scheduling
Experience Level
- 0-2 years related experience
Salary/Compensations
- $14 - $18 per hour
Benefits
- 401(k) Employer Match
- Health and Welfare Benefits
- 401(k) with Company Match
About the Company
- We pride ourselves on serving high quality farm fresh food at Bob Evans!
- We are AMERICA’S FARM FRESH!
- We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with the best, all-around family dining experience.
- We have immense pride in our culture and roots to our communities.
- Working at Bob Evans is about being part of something big – we have a passion for taking care of each other and our guests while serving farm-fresh food at a great value.
- Our Founder, Bob Evans, was all about growing good…join us at Bob Evans and be an integral part of …. Where Good Grows.
- We continue to update our safety and sanitation procedures to follow the current CDC, local, and state guidelines.
- Our goal is to provide a safe environment for both our employees and guests.
Equal Opportunity
- Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify.