Impress employers and recruiters.
Choose from hundreds of resume examples.
Impress employers and recruiters.
Choose from hundreds of resume examples.
Tailor your resume to this Food Production Clerk (SF Bay Area Applicants Only) role.
Rezi rewrites your resume against Mollie Stone's Markets's job description. Free.
Tailor your resume to this Food Production Clerk (SF Bay Area Applicants Only) role.
Rezi rewrites your resume against Mollie Stone's Markets's job description. Free.
Don't guess if your resume is good enough.
See how it scores against the Food Production Clerk (SF Bay Area Applicants Only) posting at Mollie Stone's Markets — free, in seconds.
Don't guess if your resume is good enough.
See how it scores against the Food Production Clerk (SF Bay Area Applicants Only) posting at Mollie Stone's Markets — free, in seconds.
About the Role
Mollie Stone's is seeking a Full-time Warehouse Production Clerk responsible for the daily production of high-quality food products across various departments, working in conjunction with the chef/production team to meet daily production requirements.
Responsibilities
- Assist the Chef/ Production Lead in carrying out day-to-day operations of the production room.
- Follow recipe specifications in compliance with safety and sanitation requirements.
- Ensure food quality, quantity, freshness, and presentation meet all kitchen and recipe guidelines.
- Maintain cleanliness of walk-ins, proper storage, and labeling of products.
- Communicate needs for product, packaging, labels, and supplies, ensuring proper availability.
- Ensure products are cleaned prior to production.
- Accurately pack and label foods.
- Produce raw goods into finished retail, consumer packaged goods.
- Document waste and spoilage using appropriate forms and meet spoilage targets.
- Measure and report on fulfillment metrics daily.
- Communicate effectively and timely with supervisors.
- Perform other related duties as assigned.
Requirements
- 1-3 years' experience in a kitchen environment with proven production experience.
- Serv-Safe certified.
- Experience cooking cold and hot foods.
- Available for a flexible schedule, including overnight shifts.
- Must be able to repeatedly lift and carry up to 50 lbs.
- Ability to stand for up to 8 hours per day.
- Ability to walk for up to 8 hours per day.
- Ability to reach for up to 4 hours per day.
- Ability to work in a refrigerated environment for 8+ hours per day.
Skills
- Food production
- Recipe adherence
- Food quality control
- Inventory management
- Waste documentation
- Communication
- Knife skills
- Creative thinking
- Planning
Location
- San Francisco Bay Area
Work Type
- Full-time
Experience Level
- 1-3 years
Education Level
- Serv-Safe certified
Salary/Compensations
- $19.18 - $21/hour
Benefits
- Competitive wages
- Paid time off
- Physical and mental health benefits
- 401(k) or pension plan
- Career training programs
About the Company
- Proudly serving San Francisco Bay Area communities since 1986.
- Local, family-owned grocery store chain with over 38 years of exemplary performance.
- Delivers a large variety of exciting and quality products in an attractive and positive environment.
- Focuses on healthy, natural, and specialty foods.
- Works closely with local producers.
- Aims to surprise and delight customers.
- An employer of choice.
Equal Opportunity
- Mollie Stone’s Markets is an Equal Opportunity Employer.
- Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.