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About the Role

The Dairy & Freezer Clerk is responsible for maintaining the dairy and freezer sections by ensuring proper stocking, rotation, and product integrity. This role supports merchandising, inventory management, and compliance with food safety standards while delivering excellent service to Members. The Dairy & Freezer Clerk plays an essential role in keeping the department organized and efficient, contributing to the overall success of the perishables team.

Responsibilities

Stock all dairy and freezer products according to company planograms to maintain visual standards and ensure consistent member experience.
Support cold chain integrity by monitoring temperature control and replenishing low or missing items to ensure freshness and availability.
Apply FIFO (First In, First Out) rotation procedures to reduce waste and maintain optimal product quality.
Regularly inspect products for expiration dates and condition, removing any damaged or outdated items to uphold food safety standards.
Follow all food safety and sanitation standards, including the routine cleaning of coolers, freezers, equipment, and shelving.
Monitor dairy and freezer in-stock levels and assist with replenishment efforts to maintain a full and shoppable department.
Verify that all items are correctly signed and priced to avoid member confusion and support smooth checkout operations.
Assist with seasonal transitions and merchandising plans to drive sales and enhance the member shopping experience.
Execute all dairy and freezer operations in alignment with company standards to ensure consistency and operational excellence.
Provide additional support across departments as needed.
Demonstrate consistent presence to support operations, provide leadership coverage, and ensure smooth club execution.

Requirements

1+ year of experience in dairy, freezer, grocery, or retail operations preferred.
Basic knowledge of cold chain management, food safety standards, and product handling requirements.
Strong attention to detail with organizational and multitasking skills.
Proficiency in basic computer applications (MS Word, Excel, Email) preferred.
Must be at least 18 years of age.
Frequent standing and movement on hard surfaces.
Regular lifting of up to 30 pounds; occasional heavier lifting with assistance.
Exposure to temperature variations in refrigerated and freezer storage areas.
Potential exposure to cleaning agents and frozen/dairy-related allergens.

Skills

Customer Service
Inventory Management
Food Safety
Merchandising
Stocking
Product Rotation
MS Word
MS Excel
Email

Work Type

Full-time

Experience Level

Entry Level

Salary/Compensations

$18.50 - $22.67 per hour

Benefits

Weekly Pay
Free BJ’s Memberships
Generous Paid Time Off (vacation, personal, sick days, holidays, bereavement, jury duty leave)
Flexible and Affordable Health Benefits (medical, dental, vision, HSA, flexible spending account options)
401(k) Retirement Savings Plan with company match
Employee Stock Purchase Plan with 15% discount

About the Company

BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day.
We’re a team built on purpose and opportunity.
At BJ’s Wholesale Club, our team members are at the heart of everything we do.
We offer a comprehensive benefits package designed to support your health, well-being and future – both on and off the job.