Food Service Associate | Full Time | St Marys Campus/Genesee Street
Rochester Regional Health · NY, US
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About the Role
As a Food Service Associate, you will perform necessary food service duties related to preparation and service of food to patients, residents and customers of RRH facilities.
Responsibilities
- Assemble patient, resident, and customer meals or nourishments according to menu and diet specifications using proper food handling practices in a timely and organized manner.
- Deliver food carts to and from units while maintaining excellent customer relations.
- Accurately deliver and fill supplies to units as required.
- Assist with maintaining organization of coolers, freezers, and dry storage to facilitate inventory control.
- Maintain work areas in a safe, sanitary, and orderly manner, demonstrating proper equipment use and sanitation techniques.
- Replenish work stations and supplies for the next meal or shift.
- Safely operate food service equipment and utilize personal protective equipment according to manufacturer labels and SDS information.
- Maintain a positive representation of Food and Nutrition Services through professionalism, hygiene, and uniform.
Requirements
- None.
Skills
- Knowledge of food safety and sanitation preferred.
- Previous food service experience preferred.
- Able to prioritize and follow verbal and written instructions highly preferred.
Location
- Rochester, NY
Work Type
- Full-time
Experience Level
- Entry Level
Salary/Compensations
- $16.00 - $18.00 per hour
About the Company
- Rochester Regional Health is an Equal Opportunity Employer.
Equal Opportunity
- Minority/Female/Disability/Veteran
- All qualified applicants will receive consideration for employment without regard to race, color, creed, religion, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity or expression, national origin, age, disability, predisposing genetic characteristics, marital or familial status, military or veteran status, citizenship or immigration status, or any other characteristic protected by federal, state, or local law.