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About the Role
As Chef de Partie, you will play a pivotal role in delivering memorable dining experiences to our guests. Working closely with all members of the kitchen brigade, your role is to maintain high standards and contribute to the development of innovative and delicious dishes.
Responsibilities
- Manage your kitchen section efficiently, ensuring a smooth service flow while providing assistance to other sections as needed.
- Take charge at the pass when required and keep a close eye on food and labour costs, staying within budget constraints.
- Maintain a consistent standard of high-quality, well-presented dishes that align with our property's guidelines and service timelines.
- Provide guidance and training to junior kitchen staff, helping them grow in their roles.
- Keep the kitchen clean, safe, and organised, with a strong emphasis on food safety standards.
Requirements
- Previous experience in a professional kitchen setting as a Demi Chef or Chef de Partie.
- Proficient knowledge of and adherence to local regulations, particularly in health, safety, and compliance matters, along with a solid grasp of HACCP management.
- Be a dedicated leader, focused on nurturing junior chefs, fostering their growth, and enhancing productivity.
- Strong organisational abilities for preparation, planning, and cost control.
- Flexibility to work across a range of shifts including weekends and public holidays as required.
Skills
- HACCP management
- Food safety standards
- Cost control
- Planning
- Preparation
- Organisation
Location
- Circular Quay, Sydney
Work Type
- Full-time
Experience Level
- Demi Chef or Chef de Partie experience
Education Level
- Certification in commercial cookery required
- Valid certificate in safe food handling or food safety supervision preferred
Benefits
- ALL Heartist Membership - Discounts on accommodation and food & beverage worldwide.
- Family & Friends Discounts on accommodation, services, and events.
- Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on worldwide stays.
- Learn Your Way - Access to Accor’s industry leading training platforms, Accor Academy and Typsy.
- Build Your Network - Opportunity to grow your hospitality network worldwide.
- Worldwide Opportunities - Opportunities to grow your career within Accor's global network.
About the Company
- Pullman Quay Grand Sydney Harbour offers luxurious one- and two-bedroom apartments with views of the Sydney Harbour Bridge.
- The hotel is a hybrid of premium hotel accommodation and long-term residential living, delivering a diverse, personalised guest experience.
- Food & beverage portfolio features two venues: Flaminia (modern Italian dining) and Acapulco ElVista (coastal Latin bar concept).
- Exceptional meeting and event spaces are available for corporate functions and weddings.
- Accor is a world leading hotel operator with over 400 hotels in the Pacific and more than 5,000 across 110 countries.
- Accor is an inclusive company, building diverse teams across the globe.
Equal Opportunity
- At Accor, we welcome you as you are.
- We help you grow and learn, so that work brings purpose to your life.
- By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality.
- Everyone has a story and we want to learn yours.