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About the Role
The Tournant is a versatile culinary team member who rotates between kitchen stations to provide expert support and ensure operational continuity. This role is critical for maintaining efficiency during peak hours, staff shortages, or when specific stations require additional assistance, playing a key role in delivering exceptional service.
Responsibilities
- Rotate between all kitchen stations (hot line, cold line, banquets, breakfast, etc.)
- Prepare and cook menu items following recipes and plating guidelines
- Assist with prep for current and next meal services
- Maintain cleanliness and organization of workstations
- Follow opening and closing procedures, including proper storage and labeling
- Communicate effectively with chefs and front-of-house staff
- Support banquet plating, off-site functions, and kitchen inventory as needed
- Comply with all sanitation, health, and safety standards
- Minimize waste and assist in controlling food costs
- Organize and store food deliveries in compliance with New York Health Department’s storage guidelines.
Requirements
- 2+ years experience as a Line Cook in a 4-5 star hotel or fine dining environment
- Ability to lift, carry, and stand for extended periods in hot, fast-paced environments
- Must be able to follow recipes and adapt to changing kitchen needs
Skills
- Strong multitasking skills
- Time management skills
- Communication skills
Location
- New York
Work Type
- Full-time
Experience Level
- 2+ years
Education Level
- High school diploma or culinary training/certification
- ServSafe or NYC Food Protection Certification required
Salary/Compensations
- $32.12 - $33.99 per hour
Benefits
- Medical, Dental & Vision Insurance
- Health Savings Account (HSA) with Company Match
- 401(k) Retirement Plan with Company Match
- Paid Vacation & Sick Time
- Paid Parental Leave
- Company-Paid Life Insurance
- Company-Paid Short-Term & Long-Term Disability
- Hospital Indemnity, Critical Illness & Accident Insurance
- Educational Assistance
- Sonesta Hotel Discounts
- Additional Perks & Employee Discounts
About the Company
- Sonesta International Hotels is the 8th largest hotel company in the U.S., with a dynamic mix of full-service and focused hotels across major cities.
- The company's diverse portfolio includes owned, managed, and franchised properties in eight countries.
- Sonesta is in the business of people, bringing service with passion and loyalty with purpose to create experiences that genuinely connect.
Equal Opportunity
- Sonesta is proud to be an equal opportunity employer. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other characteristic protected by law.