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About the Role
Soldiers & Sailors Memorial Hospital is seeking an experienced food service professional to lead their Nutritional Services team. This role offers an opportunity to work in a healthcare setting, ensuring patients, staff, and visitors receive high-quality, safe, and timely meal service, while also fostering a positive team environment.
Responsibilities
- Oversee daily operations of Nutritional Services and provide direction and support to employees.
- Lead daily Nutritional Services operations and maintain high standards for food preparation and service.
- Provide direction to staff to ensure quality, sanitation, safety, and operational standards are met.
- Ensure food is prepared and served using safe and sanitary practices.
- Monitor food temperatures, recipes, portion control, and required documentation.
- Maintain a clean, safe, and sanitary work environment.
- Participate in daily production and culinary planning meetings.
- Assist with staffing schedules, timecards, and labor budget responsibilities.
- Assist with ordering and effective use of food, paper, cleaning, and other supplies.
- Ensure timely and accurate meal service for customers.
- Oversee safe and efficient dish room and pots-and-pans operations.
- Assist with employee training, orientation, competency requirements, and development.
- Participate in departmental and safety meetings.
- Support recruitment and retention efforts.
- Ensure proper cash-handling procedures are followed.
- Maintain equipment, safety standards, and uniform/dress code requirements.
- Step in to cover staffing vacancies when needed.
Requirements
- High School Diploma or equivalent.
- Previous food service experience.
- Ability to provide direction, delegate responsibilities, and gain cooperation from team members.
- Strong judgment and problem-solving abilities.
- Excellent communication, interpersonal, and organizational skills.
- Ability to manage multiple priorities and meet deadlines.
- Computer literacy.
- Professional and courteous approach when working with others.
- Ability to maintain confidentiality and discretion.
Skills
- Food service leadership
- Food preparation
- Sanitation
- Safety standards
- Staff scheduling
- Budget management
- Inventory ordering
- Customer service
- Training and development
- Cash handling
- Equipment maintenance
- Microsoft Office products
Location
- Penn Yan, NY
Work Type
- Full-time
Experience Level
- Team leadership experience
- Previous food service experience
Education Level
- High School Diploma or equivalent
- A.A.S. in Food Service Management
Salary/Compensations
- $20.15 - $23.16 per hour
About the Company
- Soldiers & Sailors Memorial Hospital is an organization focused on safety, dignity, respect, and exceptional service.