Special Events Server/Catering Driver at Omakase Restaurant Group | CA, US | Rezi

Special Events Server/Catering Driver at Omakase Restaurant Group

Special Events Server/Catering Driver

Omakase Restaurant Group · CA, US

Today

Special Events Server/Catering Driver

Omakase Restaurant Group · CA, US

8 hours ago
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About the Role

The Omakase Restaurant Group is seeking a Part-Time Special Events Server/Catering Driver to assist with catering drop-offs and support full-service events. This client-facing role ensures timely deliveries, inventory management, and exceptional customer service during catering events and drop-offs, while also helping with day-to-day operations.

Responsibilities

  • Catering deliveries, ensuring standards and presentation are maintained.
  • Optimize routes and time management.
  • Manage catering orders and coordinate with team members for successful task execution.
  • Manage deliveries efficiently and timely.

Requirements

  • Experience in food service or logistics management, preferably in a fast-paced environment.
  • Strong organizational, multitasking, and communication skills.
  • Positive Attitude
  • Time Management
  • Problem Solving Skills
  • Attention to Detail
  • Route Optimization Skills
  • Client Relationship Management
  • Valid Responsible Beverage Service License
  • Valid California ServSafe Food Handler Certification
  • Valid California Drivers License with a clean driving abstract for the last 5 years without major driving violations/infractions

Skills

  • Organizational skills
  • Multitasking skills
  • Communication skills
  • Time Management
  • Problem Solving Skills
  • Attention to Detail
  • Route Optimization Skills
  • Client Relationship Management

Location

  • On-site as scheduled

Work Type

  • Part-Time
  • Non-Exempt
  • In person

Salary/Compensations

  • $25.00 per hour + allocated % of Service Charge

Benefits

  • 401(k)
  • 401(k) matching
  • Employee discount
  • Paid sick time

About the Company

  • The Omakase Restaurant Group is the brainchild of co-founder and CEO Kash Feng, a Xi'an born entrepreneur with an inclination for hospitality.
  • Multi-concept in nature, the Omakase Restaurant Group serves the Bay Area and prides itself on offering the highest caliber Asian and American cuisine that remains quintessentially Californian.

Equal Opportunity

  • Omakase Restaurant Group provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age disability, gender, gender identity or expression, genetics, or any other federal/state protected category.
  • Omakase Restaurant Group will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.
  • People with a criminal record are encouraged to apply