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Responsibilities
- Retrieves, dries, and polishes all clean dining room/lounge service ware, and distributes to appropriate stations.
- Interacts with fellow team members and supervisors in a polite and courteous manner to ensure gracious hospitality.
- Supports dining room/lounge team members in accommodating guest needs.
- Works with dish station team members to ensure adequate supplies are available.
- Maintains general cleanliness of station and the entire venue.
- Complies with Department of Health and company sanitation standards.
- Cleans polishing equipment using proper cleaning chemicals and supplies when necessary.
- Changes garbage, recycling, and broken glass bins when necessary.
- Empties compost into composter when needed.
- Ensures all stations are stocked to par and informs the manager when inventories are low.
- Maintains cleanliness of restrooms when bathroom attendants aren’t scheduled.
- Properly sets up polishing station and performs opening/closing procedures as directed by management.
- Stocks side-stations with prescribed supplies.
- Performs opening side-work as prescribed.
- Performs closing side-work as prescribed.
- Reports all breakage and damage of equipment or furniture immediately to management.
- Attends and participates in training sessions or departmental meetings.
- Learns by listening, observing other team members, and sharing knowledge while leading by example.
- Portrays a positive and professional attitude.
- Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.
- Works as part of a team and provides help and support to all fellow team members.
- Assists and/or completes additional tasks as assigned.
Requirements
- Previous hospitality experience.
- Previous experience in a high-volume restaurant/nightclub/lounge.
- Ability to write, read, and verbally communicate.
- Must be able to move quickly.
- Must be able to push and lift up to 75 lbs. with or without assistance.
- Must be able to stand for extended periods of time.
- Ability to maintain confidentiality.
- Ability to handle a fast-paced, busy, and somewhat stressful environment.
Skills
- Polishing equipment
- Cleaning chemicals and supplies
- Teamwork
- Professionalism
- Communication
Location
- Office
- Casino
- Nightclub
- Bar
- Lounge
- Restaurant
Work Type
- Part-time
- Full-time
- Onsite
Experience Level
- Entry Level
Education Level
- High School Diploma or GED
Benefits
- State Applicable Time Off
- Pet Insurance
- 401(k) Retirement Program with Employer Match
- Employee Assistance Program
- TAO Savings Marketplace
- Employee Discounts
About the Company
- Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
- The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more.
- Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors.
- With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core.
- The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.