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Creates, plans, and supervises the daily production of top-quality pastries, desserts, and baked goods.

Supervises the daily production and distribution of all pastries, desserts, and baked goods.
Ensures recipes and standards are followed, food costs are controlled, and appropriate quantity is prepared based on established production needs.
Ensures proper food handling, presentation, portion control, and maintenance of proper serving temperatures.
Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state, and corporate standards and regulations.
Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews, and recommending disciplinary action, as appropriate.
Helps plan and implement seasonal menus.
Orders and maintains pastry supplies and products to ensure appropriate inventory levels.
Performs other duties as assigned.

Previous high-volume food production experience is required.
Must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
Abides by all Company policies and procedures including but not limited to the use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Abides by all Company policies and procedures including but not limited to the use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
Abides by all Company policies and procedures including but not limited to the use of slip-resistant shoes and proper lifting techniques.

Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients.
We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.
Compass Group is an equal opportunity employer.
At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Union Square Events maintains a drug-free workplace.

Compass Group is an equal opportunity employer.
At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

PASTRY CHEF (FULL TIME) at Compass Group

PASTRY CHEF (FULL TIME)