Refreshment Service Technician at American Food & Vending ⏐ American Dining Creations | Big Flats, NY, US | Rezi

Refreshment Service Technician at American Food & Vending ⏐ American Dining Creations

Refreshment Service Technician

American Food & Vending ⏐ American Dining Creations · Big Flats, NY, US

Today

Refreshment Service Technician

American Food & Vending ⏐ American Dining Creations · Big Flats, NY, US

21 hours ago
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About the Role

As a Refreshment Service Technician, you’ll represent American Food & Vending at client locations, driving a company van to service, repair, and maintain vending machines and beverage dispensers. You’ll troubleshoot mechanical and electronic issues, perform routine maintenance, and deliver outstanding customer service.

Responsibilities

  • Operate company vehicles to visit client locations for the repair, maintenance, and installation of vending machines and beverage dispensers for water and coffee.
  • Respond promptly to service calls, troubleshoot issues efficiently, and communicate effectively with customers to ensure satisfaction.
  • Install, maintain, and repair a variety of vending, beverage, coffee, water, and micro market equipment.
  • Conduct systematic inspections of motors, keypads, cooling systems, electrical wiring, and water connections to ensure peak equipment performance.
  • Diagnose and resolve mechanical, electrical, and software malfunctions using diagnostic tools and technical manuals.
  • Perform scheduled preventative maintenance, including cleaning, lubricating, and calibrating machine components such as pressure gauges and thermostats.
  • Maintain cleanliness, sanitation, and presentation standards for all machines and surrounding service areas.
  • Manage parts inventory, place orders for necessary repair components, and maintain accurate service documentation and maintenance logs.
  • Ensure all installations and repairs comply with applicable plumbing, electrical, and health and safety regulations.
  • Safely transport equipment to and from repair facilities as needed.
  • Maintain company vehicles and tools in clean, organized, and working condition.
  • Collaborate closely with route drivers, fellow technicians, and customer service teams to deliver exceptional client support.
  • Perform additional duties as assigned by management.

Requirements

  • 2–3 years of experience in equipment maintenance, vending, kiosk, POS, or similar technical repair roles.
  • Strong mechanical and electrical troubleshooting skills with knowledge of automated systems, microprocessors, and schematics.
  • Proficient with diagnostic tools, handheld devices, and basic service software.
  • Excellent problem-solving, time management, and customer service abilities.
  • Able to lift 30 lbs., bend, kneel, climb, and work in varied environments.
  • Valid driver’s license and clean driving record required.

Skills

  • Mechanical troubleshooting
  • Electrical troubleshooting
  • Automated systems knowledge
  • Microprocessor knowledge
  • Schematics reading
  • Diagnostic tools proficiency
  • Handheld devices proficiency
  • Basic service software proficiency
  • Problem-solving
  • Time management
  • Customer service

Location

  • Elmira, New York

Work Type

  • Full-time

Experience Level

  • 2-3 years

Education Level

  • Technical or associate-level training in electronics, mechanics, or related field preferred.

Salary/Compensations

  • Pay varies by location

Benefits

  • Weekly pay
  • 401K with company match
  • Delicious employee meal and beverage during your shift
  • Employee Referral Bonus Program
  • Employee Assistance Program
  • Flexible hours and shifts (some positions)
  • Medical, Prescription, Dental, and Vision Plans (eligible employees)
  • Uniforms and Safety Shoes provided
  • Learning and advancement opportunities

About the Company

  • Together, American Food & Vending and American Dining Creations form one of the nation’s largest privately held dining and refreshment service organizations.
  • Family-owned and headquartered in Syracuse, NY, we have served clients nationwide for more than 80 years, delivering customized dining and refreshment solutions across business, education, healthcare and cultural environments.
  • Recognized by NAMA and our peers as Operator of the Year, we combine national capabilities with a personal, responsive approach to create exceptional experiences for our clients and guests.
  • Our Mission: To create moments of happiness through customized hospitality experiences that delight guests and bring people together.
  • Our Vision: To be the best in the industry at elevating hospitality experiences for places where people want to be.
  • Our Values: F.I.R.S.T. (Family, Integrity, Responsiveness, Service Excellence, Teamwork)

Equal Opportunity

  • American Food & Vending is an Equal Opportunity Employer.