Overnight Bakery Lead (Full-Time) - Eataly Yorkville at Eataly North America | CA | Rezi

Overnight Bakery Lead (Full-Time) - Eataly Yorkville at Eataly North America

Overnight Bakery Lead (Full-Time) - Eataly Yorkville

Eataly North America · CA

Today

Overnight Bakery Lead (Full-Time) - Eataly Yorkville

Eataly North America · CA

18 hours ago
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About the Role

In Eataly’s 24-hour operating bakery, a Bakery Lead is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. This role reports to the Bakery Manager.

Responsibilities

  • Participates in and supervises the daily operations of the bakery and pizza alla pala counters
  • Prepares pizza, bread, focaccia, rolls and other bread items for Eataly’s restaurants and retail operations
  • Follows proper proofing and baking techniques for each variety of bread
  • Masters all shifts and production processes in the bakery, including overnight production
  • Guides trainees and externs through prescribed training procedures
  • Maintains a clean and sanitary food production area according to Department of Health standards
  • Performs administrative duties such as inventory, ordering, transferring and waste tracking
  • Assists Sales Associates if needed and engages with guests interested in learning about our bread production
  • Performs other duties as required or assigned

Requirements

  • Ability to work independently with minimum guidance
  • Basic math and measuring skills
  • Excellent work ethic, communication and time management skills
  • Availability to work onsite with an open, flexible schedule often including evenings, overnight and weekends
  • Ability to work in excess of 40 hours per week when needed
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Location

  • Onsite

Work Type

  • Full-time

Experience Level

  • 2+ years of experience in a baker preparation position and mastery of related techniques

Education Level

  • High school diploma or equivalent
  • Post-secondary culinary program highly preferred

Salary/Compensations

  • CAD $24.00-$26.00 hourly
  • Shifts with a punch-in between 8:50 PM and 3:00 AM earn a premium of CAD $2.00 per hour for all hours worked between 9:00 PM and 12:00 PM the following day

Benefits

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program

About the Company

  • Eataly is the world’s largest artisanal Italian food and beverage marketplace!
  • Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go counters, SHOP a selection of high-quality Italian, local and homemade products, LEARN through our classes and our team’s product knowledge

Equal Opportunity

  • Eataly is committed to creating and maintaining a workplace that is free from harassment and discrimination under the Ontario Human Rights Code.
  • The Company’s policy is not to discriminate against any applicant or employee on the basis of a prohibited ground enumerated by the Ontario Human Rights Code (e.g. race, colour, creed (religion), place of origin, sex (including pregnancy, gender identity), sexual orientation, age, family status, or disability).
  • Eataly also prohibits harassment of applicants and employees based on any of these prohibited grounds.
  • Eataly welcomes and encourages applications from people with disabilities.
  • Accommodations are available on request for candidates taking part in all aspects of the selection process.
  • Please advise Human Resources if you require accommodation.
  • Further, it is Eataly’s policy to comply with all applicable provincial and federal laws regarding background and criminal record checks in making hiring decisions.