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About the Role
This is an exciting opportunity for someone passionate about baking, pastry, desserts, and hospitality who is eager to begin a professional career in pâtisserie. As a Pastry Apprentice, you will work alongside experienced pastry chefs, gaining hands-on experience in pastry production, baking techniques, chocolate work, dessert preparation, food safety standards, and kitchen operations while working towards your professional development goals.
Responsibilities
- Receive practical training across various areas of the pastry kitchen.
- Develop essential bakery and pâtisserie skills.
- Play an important role in helping deliver exceptional dining experiences for our guests.
Requirements
- Have a genuine passion for pastry, baking, desserts, and hospitality.
- Be committed to completing a formal apprenticeship programme and all associated training requirements.
- Have the right to work in the UK and be able to provide evidence of this.
- Have been ordinarily resident in the UK for at least three years prior to the start of the apprenticeship, where required for apprenticeship funding eligibility.
Skills
- Pastry production
- Baking techniques
- Chocolate work
- Dessert preparation
- Food safety standards
- Kitchen operations
- Professional pâtisserie techniques
- Creativity
- Attention to detail in food presentation
- Positive attitude
- Willingness to learn
- Good communication skills
- Teamwork skills
- Ability to work in a fast-paced environment
- Commitment to food safety, hygiene, and quality
- Excellent organisational skills
Location
- UK
Work Type
- Apprenticeship
- Full-time
Experience Level
- Minimum of 12 months' experience in a kitchen, bakery, pastry kitchen, or hospitality environment (preferred but not essential if the candidate demonstrates strong potential)
- Previous kitchen, bakery, or pastry experience would be advantageous but is not essential, as full training will be provided.
Benefits
- Social Events, Wellbeing and Team Activities
- Training and Development Opportunities
- Pension Salary Sacrifice Scheme
- Career Development and Regular Salary Reviews
- Interest-Free Season Ticket Loan Scheme
- One Paid Volunteer Day Per Year (in addition to annual leave)
- Complimentary Meals Prepared by Our Chefs
- Length of Service Holiday Reward Scheme
- Discounted Accommodation Worldwide
- 50% Discount in Food & Beverage Outlets
- Life Assurance
- Recommend a Friend Scheme
About the Company
- Millennium Hotels & Resorts owns and operates a global portfolio of over 120 hotels worldwide.
- Our properties are grouped into distinctive collections including Leng's Collection, M Social Collection, Millennium Collection, Copthorne Collection, and The Biltmore Collection.
- Joining The Chelsea Harbour Hotel means becoming part of an international hospitality company that offers genuine opportunities for learning, growth and career progression.
Equal Opportunity
- At Millennium Hotels & Resorts, we believe our strength lies in our differences. We foster a culture of inclusion where every colleague feels welcome, valued and empowered to reach their full potential. We are proud to be an equal opportunities employer.