Pizza Chef at RB Holdings | NY, US | Rezi

Pizza Chef at RB Holdings

Pizza Chef

RB Holdings · NY, US

Yesterday

Pizza Chef

RB Holdings · NY, US

2 days ago
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About the Role

Maxime’s, a new private members club opening in March 2025, seeks a Pizza Chef to develop and execute Roman style pizza using high hydration, direct fermentation dough in an electric oven. The role involves working with premium ingredients and assisting in other kitchen sections as needed.

Responsibilities

  • Develop and execute Roman style pizza
  • Assist in other sections of the kitchen when necessary
  • Work with thoughtfully sourced produce
  • Deliver exceptional culinary experiences daily

Requirements

  • Proven experience as a Pizza Chef in fine dining, Michelin, or luxury hospitality
  • Strong culinary techniques with a passion for quality and precision
  • Proficient in preparation of dough, toppings, and sauce
  • Ability to make pizza consistently and efficiently (stretching dough, portion control, even crust)
  • Ability to thrive in a fast-paced kitchen environment
  • A positive, professional attitude and a true team player mentality
  • Regular standing, walking, and occasional lifting as part of normal restaurant operations

Skills

  • Roman style pizza making
  • High hydration dough
  • Direct fermentation dough
  • Culinary techniques
  • Dough preparation
  • Topping preparation
  • Sauce preparation

Location

  • New York City

Work Type

  • Full-time

Experience Level

  • Fine dining experience
  • Michelin experience
  • Luxury hospitality experience

Benefits

  • Comprehensive Benefits Plan — medical, dental, vision & life insurance
  • Generous Paid Time Off — significant vacation days & personal days
  • 401k Retirement Savings Plan with Company Match
  • Pre-Tax Commuter Benefits
  • Work-Life & Wellness Platform
  • Retail, Restaurant & Activities Discounts
  • Freshly Prepared Staff Meal on each shift
  • Uniform & Dry Cleaning Provided
  • $2,000 Refer-a-Friend Bonus
  • Exclusive perks

About the Company

  • Maxime’s is a private members club home to four distinct kitchens, each offering a unique culinary experience.
  • Opened in March 2025 in the historic former Westbury Hotel on Madison Avenue.
  • A unique opportunity in New York City’s private member’s club scene.

Equal Opportunity

  • Maxime’s is proud to be an Equal Opportunity Employer.
  • We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.