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About the Role
Weekender is building a Per Diem Event Staff Pool to support events across its properties. This is a flexible, as-needed opportunity for hospitality professionals who enjoy helping create memorable guest experiences.
Responsibilities
- Set up and break down event spaces, tables, chairs, linens, equipment, and other event materials
- Assist with moving supplies, furniture, and equipment
- Help keep event spaces clean, organized, and ready for guests
- Support event teams throughout setup, service, and breakdown
- Provide friendly, attentive service to event guests
- Set and clear tables and assist with food and beverage service
- Serve plated meals, buffet service, passed appetizers, and other event offerings
- Maintain clean and organized service areas
- Communicate guest needs and requests to the appropriate team members
- Prepare and serve beer, wine, cocktails, and non-alcoholic beverages
- Provide friendly and responsible bar service
- Set up and break down bar areas
- Maintain a clean, organized, and properly stocked bar
- Monitor guest needs and communicate with the event team
- Follow all applicable alcohol service and safety requirements
- Assist with food preparation, plating, service, and event execution
- Support chefs and kitchen leadership before, during, and after events
- Help maintain a clean, organized, and sanitary kitchen and service area
- Assist with event setup, breakdown, dishwashing, and general kitchen support
- Follow food safety, sanitation, and kitchen procedures
Requirements
- Reliable and dependable
- Comfortable working in a fast-paced event environment
- Friendly, professional, and guest-focused
- Willing to jump in and help wherever needed
- Able to work well as part of a team
- Comfortable working evenings, weekends, and holidays when events require it
- Able to arrive on time and ready to work
- Comfortable working on their feet for extended periods
- Prior bartending experience and any required certifications or permits are preferred/required based on the location and responsibilities for bartending roles
Skills
- Hospitality
- Event support
- Front of house support
- Back of house support
- Bar service
- Kitchen support
- Customer service
- Food and beverage service
- Bartending
Work Type
- Per Diem
- As Needed
- Flexible
Experience Level
- Experienced in hospitality, events, food & beverage, or customer service preferred
About the Company
- Weekender supports events across its properties, ranging from private dinners and celebrations to weddings, corporate gatherings, group events, and special experiences.