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About the Role
RB Holdings is seeking a skilled Chef de Partie to join the team at Nico's, a part of their growing hospitality group known for distinctive private members' clubs and food businesses in London and New York.
Responsibilities
- Maintain high standards across all aspects of food preparation and presentation.
- Work with the freshest seasonal ingredients to create culinary excellence.
- Play a key part in a collaborative and focused team.
Requirements
- Passionate chefs with a love of authentic Italian cuisine who take pride in making each dish a culinary experience.
- Chefs keen to contribute to a positive and productive working environment ensuring all food offering are consistent.
Location
- London
Work Type
- 4 day working week
- 7 shifts a week on a rota basis
Salary/Compensations
- Up to £37,000 per annum plus discretionary monthly service charge.
Benefits
- 28 days holiday per year (including bank holidays).
- Discounted gym membership with GymFlex.
- Monthly well-being days with our in house Masseuse, Reflexologist, and Chiropodist.
- Private medical insurance with BUPA.
- Private dental insurance with BUPA.
- Employee Assistance Programme.
- Online retail discounts.
- Workplace nursery scheme.
- Cycle to Work Scheme.
- Eyecare & glasses vouchers.
- Recommend a friend bonus of £1,000.
- Freshly prepared meals whilst on duty.
About the Company
- RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York.
- Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly.
- Our London portfolio includes 5 Hertford Street, Oswald’s, Nico's, and Birley Bakery and Chocolate Shop in Chelsea.
- In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City.