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About the Role
Under the leadership of the Chef de Cuisine, the Kitchen Assistant will provide assistance to the Chef and Cooks by clearing and cleaning dishes, helping with food preparation and service, and assisting children and staff as required.
Responsibilities
- Assist with kitchen production and food preparation activities for meals, salads, snacks, catering, and special/restricted dietary requirements.
- Prepare sandwiches, salads, and grab-and-go items for the café.
- Assist with receiving and putting away deliveries and cleaning activities.
- Perform other duties as required or assigned to contribute to the team effort and achieve the objectives of the Food Services Department.
- Maintain a clean and safe work environment by keeping the work area and kitchen clean, sanitized, and tidy, storing excess food, clearing waste, and following cleanliness and sanitation instructions.
- Assemble food portions for breakfast, lunch, and/or dinner as needed.
- Serve patrons of Mona Campbell Square Café and/or Currie Hall by communicating daily fare and dishing out portions according to established guidelines.
- Adhere to all School, HACCP, and municipal food handling policies, standards, and guidelines during food preparation and handling of food and leftovers.
Requirements
- Experience in a Food Services role in a professional/institutional kitchen.
- Valid Food Handlers Certificate is required.
- Knowledge of food services practices and procedures.
- Good understanding of sanitation and cleanliness issues, including knowledge of Workplace Hazardous Materials Information System (WHMIS).
- Excellent organizational skills and attention to detail.
- Able to work in a fast-paced environment.
- Strong interpersonal skills.
- Comfortable working with school-aged children.
- Successful candidates must supply Canada’s National Ballet School with a Police Reference Check in accordance with the School’s Child Abuse/Sexual Abuse Prevention Policy.
Skills
- Food Handlers Certificate
- Smart Serve
- WHMIS
- Organizational skills
- Attention to detail
- Interpersonal skills
Location
- Toronto
Work Type
- Part-time
- Permanent
- Onsite
Experience Level
- Experience in a Food Services role in a professional/institutional kitchen
Education Level
- Valid Food Handlers Certificate
Salary/Compensations
- $17.95 per hour
Benefits
- Health & Wellness Benefits: Dental, Health, Paramédical, Short & Long Term Disability, Life Insurance, Employee Assistance Program
- Employer-matched Defined Contribution Pension Plan
- Paid Vacation Time
- Commitment to Work-Life Balance
- Development & Learning Opportunities
- Discounted rates for Adult Ballet Classes at Canada’s National Ballet School
- Discounted rates for all programs and items at our retail outlet
- Complimentary staff meal per shift, plus discounted café snacks and beverages
- Collaborative and Inclusive work environment
About the Company
- Canada’s National Ballet School (NBS) is a leading arts and education institution dedicated to excellence in dance training, community programming, and health initiatives.
- NBS has 300+ employees supporting programs ranging from professional ballet training, community engagement, and groundbreaking health initiatives.
- NBS fosters a collaborative, creative environment rooted in inclusion and continuous growth.
Equal Opportunity
- NBS is committed to addressing systemic inequities in every facet of our organization including programs, policies and practices.
- It is NBS’ top priority to build a remarkable and talented workforce that reflects the diversity of the City of Toronto.
- We strongly encourage applications from all qualified individuals, especially welcoming those with diverse intersectional identities who bring unique perspectives and contribute to the diversification of ideas.
- If you require accommodation at any stage of the recruitment process, please inform us.