Neubig Nites Floater Tier 3 - $17.25/hour
AUXILIARY SERVICES CORPORATION OF SUNY CORTLAND · Cortland, NY, US
8 days agoImpress employers and recruiters.
Choose from hundreds of resume examples.
Impress employers and recruiters.
Choose from hundreds of resume examples.
Tailor your resume to this Neubig Nites Floater Tier 3 - $17.25/hour role.
Rezi rewrites your resume against AUXILIARY SERVICES CORPORATION OF SUNY CORTLAND's job description. Free.
Tailor your resume to this Neubig Nites Floater Tier 3 - $17.25/hour role.
Rezi rewrites your resume against AUXILIARY SERVICES CORPORATION OF SUNY CORTLAND's job description. Free.
Don't guess if your resume is good enough.
See how it scores against the Neubig Nites Floater Tier 3 - $17.25/hour posting at AUXILIARY SERVICES CORPORATION OF SUNY CORTLAND — free, in seconds.
Don't guess if your resume is good enough.
See how it scores against the Neubig Nites Floater Tier 3 - $17.25/hour posting at AUXILIARY SERVICES CORPORATION OF SUNY CORTLAND — free, in seconds.
About the Role
Responsible for courteous serving and safe preparation of food and beverages in a retail or residential location. This position will transfer to Pomodori upon completion of remodel at Corey.
Responsibilities
- Take proper food and equipment temperatures.
- Enter customer purchases into the point of sales (POS) system.
- Process transactions with the proper tender.
- Enter all transactions according to meal plan, discount and tax policies.
- Review all credit cards, meal cards and biometric scans to verify the customer.
- Make proper change, if necessary.
- Manually record customer information and purchase for later processing when the POS system is offline.
- Answer customer questions about meal plan and purchasing policies.
- Notify customers of balances when they inquire or when the balance appears low.
- Notify the manager or supervisor on duty of any irregularities with customers and or sales.
- Count and record cash drawers beginning bank of change in a private location.
- Count and record the cash drawer at the end of each operating day.
- Place a beginning bank into the safe, and send balance to the Cash Office.
- Follow all food sanitation procedures to ensure that food and beverages are safe for customer to consume.
- Assemble orders to customer requests following portion control and recipes.
- Use a large variety of equipment.
- Assist with counting inventory and recording product on hand.
- Inspect holding items for presentation and quality and remove if found past the prime shelf life or expiration.
- Perform a variety of duties in a single shift or work week in a number of work locations and stations.
- Perform projects such as deep cleaning, organizing, and stocking.
- Clean and sanitize work surfaces and customer dining and service areas, dish ware, utensils floors, and equipment including break down and reassembly periodically.
- Use commercial strength chemicals to clean, sanitize and polish.
- Remove trash.
- Secure facilities at the end of service.
- Assist in other areas with food preparation duties as needed.
- Take ownership for the workstation utilizing student employee support.
- Perform any duties assigned, based on business needs.
Requirements
- Lift 10 lb. routinely.
- Stand for entire shift.
- Stoop, bend, push, pull throughout a shift.
- Lift 30 lb. occasionally.
Skills
- Computing skills to make cash change, take inventory, create # of pieces for a portion by performing adding, subtracting, multiplication and division.
- Ability to read on a level to comprehend product labels, recipes and safety instructions.
- Ability to interact with customers, coworkers, and vendors in a diplomatic manner.
- Ability to work effectively as a team member.
- Ability to perform routine tasks that are directed to the workstation.
Location
- Cortland, NY 13045
Work Type
- Full-time
Education Level
- High School Diploma or Equivalent Preferred
Salary/Compensations
- $17.25 - $17.25 Hourly