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About the Role
Welcome guests, lead them to their seats, and inform them of any specials. The goal is to quickly build rapport with patrons and make them feel welcome. The ideal candidate is friendly, outgoing, and committed to providing an exceptional dining experience.
Responsibilities
- Welcome guests with a smile and inform them of the wait time
- Seat guests at their tables, taking into consideration server availability and guest needs
- Provide guests with menus and inform them of any available specials
- Accept payment for meals and operate the cash register
Requirements
- Previous experience as a host/hostess, server, or busser is preferred
- Friendly and outgoing personality
- Excellent communication skills
- Ability to meet the physical demands of the position, including standing for long periods and carrying trays
- Familiarity with food safety guidelines
- Ability to work in a fast-paced environment
Skills
- Communication skills
Benefits
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities