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About the Role
The Little Beet is seeking team members who are energetic, positive, and enjoy fast-paced environments. We offer a supportive team, fresh food, balanced schedules, and opportunities for career growth within the Convive Brands portfolio.
Responsibilities
- Provide friendly and attentive service to all guests throughout the entirety of the visit
- Receive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessary
- Anticipate guest needs and note any preferences provided by the guest
- Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items
- Prepare drinks for the dining room, as needed
- Handle any guest situations with genuine empathy and elevate to a manager as necessary
- Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments
- Organize money and receipts throughout the shift in adherence with the cash handling policy
- Keep all areas of the restaurant clean and organized by following cleaning checklists
- Assist with setting up patio furniture and maintenance of outside fixtures and seating area, if applicable for the location
Requirements
- 3 to 6 months of related restaurant experience or training
- Experience with POS systems, especially Toast, a plus
- Fulltime open availability in scheduling (including weekend availability) is highly preferred
- Ability to be cross‐trained in all areas of the dining room and retail space preferred
- Ability to speak, read, and understand the primary language(s) of the work location
Work Type
- Full-time
Experience Level
- 3 to 6 months of related restaurant experience
Salary/Compensations
- $18.00 - $22.00 per hour plus tips
Benefits
- Company-contributed health coverage plan
- Accrued Paid Time Off
- 401k with up to 4% match after ninety (90) days of employment
- Pre-tax commuter benefits (in applicable States)
- Team member discounts at all our brands
About the Company
- At The Little Beet, we take pride in serving up fresh, high quality ingredients, and doing things the right way, every day, by a team who truly cares.
- Our restaurants are fast-paced, supportive, and built around teamwork.
- We take pride in serving fresh, high-quality food while creating an environment where guests and team members feel welcomed, valued, and connected.
- With fresh food, a balanced restaurant schedule, and opportunities to grow, Little Beet offers a restaurant environment where you can learn, contribute, and build your career alongside a great team.
- We also offer something different from many restaurant environments: the ability to maintain balance while building your career and real opportunities for growth.
- As part of Convive Brands, you’ll have opportunities to grow across a portfolio of restaurant concepts, including California Pizza Kitchen and Le Pain Quotidien.
- At Little Beet, you’re not just working a job, you’re joining a team that shows up for each other, grows together, and takes pride in the experiences we create every day.
Equal Opportunity
- Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class.
- Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.