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About the Role
PINSTACK features a full-service restaurant, two bars, a year-round patio and lane-side dining. Friendly, attentive, helpful waitstaff ensure our guests have a wonderful dining experience. You can be part of the Restaurant team in a variety of positions.
Responsibilities
- Attend to guests needs according to company service standards.
- Sales and service of alcohol will be required and follow state mandates.
- Create an engaging and entertaining dining experience for our guests.
- Prepare and serve craft cocktails, a wide selection of draft beers and wine and a premium liquor selection.
- Serve food and interact with our guests.
- Greet guests as they arrive and provide information and assistance.
- Act as a concierge, answer guest questions and help navigate them through the venue.
- Ensure guests are seated promptly and receive great service.
- Deliver food to guests dining in the restaurant and on the bowling lanes.
- Anticipate and address guest needs and make sure every meal is perfect.
Requirements
- Must be at least 16 years old to host or food run
- Must be at least 18 years old to serve or bartend
- Food Handler certifications required for all positions
- TABC certification required to serve or bartend
Skills
- Great smile
- Friendly attitude
- Outgoing personality
- Fun personality
- Bubbly personality
Location
- PINSTACK
Work Type
- Full-service restaurant
- Bar
- Patio dining
- Lane-side dining
Salary/Compensations
- Server: starting at $2.13/hr plus tips. Great servers can expect to earn $20+ an hour in additional tip income.
- Bartender: starting at $2.13/hr plus tips. Great bartenders can expect to earn $20+ an hour in additional tip income.
- Host: starting at $9/hr.
- Food Runner: starting at $9/hr.
About the Company
- PINSTACK features a full-service restaurant, two bars, a year-round patio and lane-side dining.